User manual DELONGHI BCO80

[. . . ] OWNER'S INSTRUCTION Coffee/cappuccino maker READ AND SAVE THESE INSTRUCTIONS BC080 T U A B V S W R Q P O N M G C D E F X Y L K J I H Z Description of the appliance A Removable milk reservoir cap B Milk reservoir with instant froth dispenser C Removable safety cap with safety valve D Water tank E Steam knob F Power cable G Removable drip tray H Boiler outlet I Recessed warming plate J Espresso/Cappuccino OK pilot lamp K Espresso/Cappuccino ON/OFF switch L 5/10 coffee switch M ON/OFF drip coffee switch N ON/OFF drip coffee pilot lamp O 5/10 coffee pilot lamp P Espresso/Cappuccino ON/OFF pilot lamp Q Drip coffee machine filter holder R Drip coffee machine water reservoir cover S Drip coffee machine water level T Flow regulator with selection for LIGHT or STRONG coffee. U Carafe for drip coffee V Filter W Filter holder X Measuring spoon Y Adapter (if supplied) Z Carafe with lid 2 Q ; QQQQQQQQQQQQ ;;;;;;;;;;;; QQQQQQQQQQQ ;;;;;;;;;;; QQQQQ QQ Q Q ;;;;; ;; ; ; QQQQQQQQQQQQ ;;;;;;;;;;;; QQQQQQQQQQQ ;;;;;;;;;;; QQQQQQQQQ Q ;;;;;;;;; ; QQQQQQQ ;;;;;;; QQQQQQ ;;;;;; QQQQ ;;;; QQ ;; 1 2 3 ;; @ ; 4 5 6 7 8 9 ;; @ ; 10 11 12 3 1 2 13 14 15 16 17 18 10 9 8 7 6 5 4 3 2 19 20 21 22 4 23 24 IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: · Read all instructions. [. . . ] · Sugar or sweetener STEP-BY-STEP INSTRUCTIONS · Prepare the machine as described in the paragraph "How to make a perfect espresso coffee". Remember, if you want 2 cappuccinos, fill the carafe up to the " " mark. If you want 4 cappuccinos, fill to the bottom of the metal band. · Place the cups under the filter-holder. · Turn the machine ON by pressing the "Espresso/Cappuccino ON/OFF" switch. · When the desired quantity of coffee is obtained, set the flow regulator to . In this way the coffee will stop flowing. · After few minutes the "OK" pilot lamp will light to indicate that the machine has reached the correct temperature for using the "instant froth dispenser ". · In the meantime, pour the amount of milk necessary for making 1 or 2 cappuccinos into the milk container (fig. 14) For 1 or 2 cappuccinos, fill to level 1, for 3 or 4 cappuccinos, fill to level 2. · When the OK light has gone on, shift the cups containing the espresso to under the Instant Froth Dispenser tube, and gradually turn the steam knob counter-clockwise. When you have reached the desired quantity of cappuccino, turn the steam knob clockwise. Repeat the same procedure for a second cappuccino then switch the appliance off. Add sugar to taste and , if you like, sprinkle with a little chocolate powder or cinnamon. · After making the cappuccino, the milk container must be carefully cleaned. We suggest that you proceed as follows: · By using the glass carafe pour the amount of water necessary for making 2 coffees, into the water tank. · Fill the milk container half-way with water. · Turn the machine ON and set the flow regulator to light. · When water begins to flow from the boiler nozzle, position the flow regulator lever to then turn the steam knob counter-clockwise after having placed a receptacle underneath the milk tube (fig. This procedure will rinse out the milk container as well as all the internal parts. Once a week, it is best to clean the unit even more thoroughly , as follows: · Remove the milk container from the machine by pulling it upwards (fig. · To clean the mixer, pull it upwards (fig. [. . . ] Serve chilled. ICED COFFEE OPÉRA For each person, use a blender to mix half a glass of cold coffee with one or two tablespoons of vanilla ice cream. CAFÉ ROYAL Hold a spoonful of rum over a hot, well-sweetened cup of coffee. Set the rum alight and, while flaming, pour it into the cup. ITALIAN TIPPLE For each person, mix half a cup of very strong coffee, a spoonful of sweetened concentrated milk, half an egg yolk, half a glass of Vermouth, the rind of a lemon, a little cinnamon and crushed ice. Mix in a shaker or blender and serve at once. COFFEE ICE LIÉGEOIS Bring to the boil half a litre of milk containing half a vanilla pod. Mix this with a half litre of coffee sweetened with 300 g. [. . . ]