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[. . . ] STOP/CLEAR button: stops cooking and clears settings button: starts cooking and rapid heating 13. START/+1 min
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A
C
B D
E
F
G
H
I
DESCRIPTION
A Grill element B Control panel C Microwave outlet cover D Turntable spindle E F Inside of door Low wire rack
G High wire rack H Turntable I Turntable support ring
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INDEX
CHAPTER 1 - GENERAL 1. 1 1. 2 1. 3 1. 4 1. 5 1. 6 Important safety warnings. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page Technical specification . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page Installation and electrical connection. . . . . . . . . . . . . . . . . . . . . . . . . . . . page Standard accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page Ovenware. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page Rules and general tips for using the oven . . . . . . . . . . . . . . . . . . . . . page 31 32 32 33 34 35 36 37 37 38 43 45 47 48 49 50 50 50
CHAPTER 2 - USING THE CONTROLS AND SETTING THE FUNCTIONS 2. 1 Setting the clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 2. 2 Setting the MICRO function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page Automatic defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page Keeping food warm, heating, cooking . . . . . . . . . . . . . . . . . . . . . . . . . page 2. 3 Setting the FAN function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 2. 4 How to set the GRILL function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 2. 5 How to set the COMBI function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 2. 6 How to set a sequence of two cooking operations. . . . . . . . . page 2. 7 How to set the AUTO MENU programmes . . . . . . . . . . . . . . . . . . . page 2. 8 Quick heat. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 2. 9 Child safety. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 2. 10Programmed start-up. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page
CHAPTER 3 - MAINTENANCE AND CLEANING 3. 1 Cleaning. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 51 3. 2 Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 52
MPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE PRODUCT IN ACCORDANCE WITH EC DIRECTIVE 2002/96/EC. At the end of its working life, the product must not be disposed of as urban waste. It must be taken to a special local authority differentiated waste collection centre or to a dealer providing this service. [. . . ] · You are recommended to heat food (particularly if frozen) to a temperature of at least 70°C (it must be piping hot!). You will not be able to eat the food at once as it will be too hot, but complete sterilisation will be guaranteed. · Always follow these rules for reheating cooked or frozen foods: - remove the food from metal containers; - cover with clear film (for microwave use) or greaseproof paper. This will retain all the natural flavour and keep the oven clean. You can also cover with an upturned plate; - if possible, mix or turn frequently to make the heating process quicker and more even. - use extreme caution when following times indicated on packaging. Remember that in certain conditions, these times may have to be increased; · Frozen food must be defrosted before heating starts. The lower the initial temperature of the food, the longer the time required for heating. · Food and beverages may be heated for short periods in paper or plastic containers. However, if the cooking time is too long, these containers may distort.
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CHAPTER 2 - USING THE CONTROLS AND SETTING THE FUNCTIONS
HEATING TIMES
NB: Certain dishes can also be easily heated using the "AUTO MENU" programmes (see page 49).
Type SOFTENING · Chocolate/icing · Butter · Yoghurt · Baby's bottle Quantity Power level Timer (minutes) 5-6 0. 7-0. 12 0. 12-0. 17 0. 35-0. 40 Notes
Put on a plate. Mix the icing once
100 FOOD AT REFRIGERATOR TEMPERATURE (5/8°C) TO 20/30°C 125 gr 240 gr " "
100 gr 50 -70 gr
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Remove the metal foil
Heat the bottle without teat and mix immediately after heating to ensure an even temperature. The rice does not stick to the bottom of the container and, given that you can use a soup-tureen or other container suitable for bringing to the table, you do not necessarily have to transfer to a serving plate. MEAT When cooking meat with the microwave only function, you should cover it with microwave resistant clear film. This helps spread the heat evenly and avoids the food becoming dry and stringy. This function can be used to cook stews, goulash, chicken breast, etc. To cook roasts, kebabs, etc use the combi function. FISH Fish cooks fast and with excellent results. Flavour to taste with a little butter or oil (or cook without condiment if preferred). Cooking fish with egg and breadcrumbs is not recommended. VEGETABLES Vegetables conserve more of their natural colour and nutritional goodness when cooked in a microwave oven compared to traditional cooking methods. Wash and peel vegetables before cooking. Large vegetables should be cut into even pieces. [. . . ] Press the MICRO button (6) to start the function. Turn the TIME ADJUST knob (8) to set the cooking time and press the START/+1 min button (10) (the symbol appears on the display) When the programmed time is reached, the oven emits two "beeps" and starts up for the set cooking time. The end of the cooking time is indicated with five "beeps". If you forget to set either the power or the cooking time, when the programmed cooking time is reached, the time of day reappears on the display.
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CHAPTER 3 - CLEANING AND MAINTENANCE
3. 1 CLEANING
Before performing any cleaning or maintenance, always disconnect the plug from the power socket and wait for the oven to cool down. [. . . ]
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