User manual DELONGHI EC 150

[. . . ] GB Read this manual thoroughly before installing and using the appliance. This is the only way to ensure best results and maximum safety for the user. centre only and ask for original spare parts to be used. Failure to respect the above could reduce the safety of the appliance. IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE PRODUCT IN ACCORDANCE WITH EC DIRECTIVE 2002/96/EC. At the end of its working life, the product must not be disposed of as urban waste. [. . . ] IMPORTANT: to avoid splashes, never remove the filter holder while the appliance is delivering coffee. 8. To eliminate the used coffee grounds, block the filter in place using the lever incorporated in the handle and empty the coffee by turning the filter holder upside down and tapping (fig. 9. To turn the appliance off, rotate the selector knob to the "O" position (fig. IMPORTANT: the first time the appliance is used, all accessories and the internal circuits must be washed through by making at least five coffees without using ground coffee. 12 HOW TO PREPARE ESPRESSO COFFEE USING PODS (FOR APPLIANCES WITH TWO FILTERS ONLY) 1. Preheat the appliance as described in the section "PREHEATING THE COFFEE UNIT", making sure the filter holder is attached This obtains a hotter coffee. NB: use pods conforming to the ESE standard, indicated on the pack by the following symbol: The ESE standard is a system accepted by leading pod producers and enables espresso coffee to be prepared simply and cleanly. 2. Place the small 1 coffee or pod filter in the filter holder, making sure the projection is correctly inserted in the slot as shown in fig. 3. Insert a pod, centring it as far as possible on the filter (fig. 14). Always follow the instructions on the pod pack to position the pod on the filter correctly. 4. Attach the filter holder to the appliance. Always rotate as far as it will go (fig. 5. Proceed as in points 5, 6 and 7 in the previous paragraph. HOW TO MAKE CAPPUCCINO COFFEE 1. Prepare the espresso coffees as described in the previous paragraphs, using sufficiently large cups. 2. Rotate the selector knob to the position (fig. 15) and wait until the OK light comes on (fig. This indicates that the boiler has reached the ideal temperature for steam production. 3. In the meantime, fill a recipient with about 100 grams of milk for each cappuccino to be prepared. The milk must be at refrigerator temperature (not hot!). In choosing the size of the recipient, bear in mind that the milk doubles or triples in volume. NB: YOU ARE RECOMMENDED TO USE SEMISKIMMED MILK AT REFRIGERATOR TEMPERATURE. 4. Place the recipient containing the milk under the cappuccino maker (fig. 5. Immerse the cappuccino maker in the milk for about 5 mm and rotate the steam knob anticlockwise (fig. 17) (rotating the knob more or less varies the quantity of steam discharged by the cappuccino maker). The milk now starts to increase in volume and take on a creamy appearance. 6. When the milk has doubled in volume, immerse the cappuccino maker deeply and continue heating the milk (fig. [. . . ] · Clean the spout holes The espresso coffee is cold · The espresso OK indicator light was not on when the coffee switch was pressed. · No preheating performed · The cups were not preheated · The water tank is empty. · The tank is incorrectly inserted and the valve on the bottom is not open. · Wait until the espresso OK indicator light comes on. · Preheat as described in the paragraph "Preheating the espresso coffee unit". [. . . ]