User manual DELONGHI ELECTRIC FRYER F603

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Manual abstract: user guide DELONGHI ELECTRIC FRYER F603

Detailed instructions for use are in the User's Guide.

[. . . ] Never leave the appliance unattended while in use. This appliance is not to be used by children. The oil level must be maintained between the minimum and maximum level marks indicated on the inside of the non-stick bowl. Check the level before each use and add oil if necessary. Do not use the fryer without oil or equivalent substance or with an insufficient level(below the minimum level). [. . . ] The lid is removable for easy cleaning: Open the lid and pull it firmly upward until it comes off. Remove the filters and clean the lid with soapy water. Dry thoroughly and put the filters back into its compartment. To reattach the lid hold it slightly tilted backwards and press it firmly back down into the rear casing making sure the spring is fitted into the groove until it clicks into place. Clean the viewing window with dishwashing liquid. Clean regularly to maintain good visibility during cooking. (TIP: brushing the inside of the window with a little lemon juice or vinegar helps preventing condensation build-up. ) IMPORTANT: never immerse the fryer, cord or plug in water or any other liquid. Never use abrasive cleaners or abrasive scouring pads to clean your fryer. We recommend cleaning the fryer after each use. Storing the oil The sealed lid of your fryer allows you to store the oil inside the appliance. The fryer must be stored at room temperature. Changing the filters The life of the filters depends on the type of food fried. The mesh filters will absorb unpleasant frying odors for about 15 fryings. Close the lid of the fryer and open the filter cover. Unpack the filters and insert them in the filter compartment with the thick white layer underneath. Close the filter cover by pressing gently until it clicks shut. Warning: do not use the appliance with over used filters as this could cause bad odours and obstruct the steam. 5 Electric Fryer F600 GB-F603OKIDL 6-08-2004 14:10 Pagina 6 Setting the timer (fig. 6) Set the timer to start the fryer and to pre-heat. Set the timer again before the fryer basket and food are lowered into the hot oil according to the food cooking time. A bell sounds when the timer has finished. The frying time is intended as frying guide and should be adjusted to suit quantity or thickness of food. 6 Note: If the timer has not been set, the fryer does not work. Fry guide time and temperature chart These frying times are intended as a guide only and should be adjusted to suit quantity or thickness of food as per your own tastes. Type of food Fresh chips 1 kg Frozen chips 500 g Fish Whitebait-just enough to Cover the basket area Fresh cod or haddock in batter Frozen cod or haddock in batter Frozen plaice MEAT Frozen hamburgers Chicken portions in crumbs small/medium size Chicken portions in crumbs large size Frozen veal escalopes Fresh chicken drumsticks in crumbs Temperature °C 190 170 190 190 170 190 150 170 170 170 170 Time in Minutes 10-15 minutes 9-12 minutes 5-8 minutes 10-8 minutes 18-25 minutes 10-6 minutes 5-8 minutes 5-20 minutes 20-30 minutes 5-8 minutes 15 minutes The timer will not switch the fryer off or affect the cooking temperature. Electric Fryer F600 6 GB-F603OKIDL 6-08-2004 14:10 Pagina 7 Frying frozen food · Due to their extremely low temperature, frozen foods inevitably lower the temperature of the oil. For good results each time you fry, we recommend you do not exceed the maximum quantities set out in the following table. · Frozen foods are frequently covered with a coating of ice crystals which must be removed before cooking. This can be done by shaking the basket. Lower the basket very slowly into the oil, to ensure that the oil does not boil over. Close the fryer lid after the basket has been placed inside the fryer. The cooking times are approximate and must be varied according to the initial temperature of the food which is to be fried and according to the temperature recommended by the frozen food producer. Type of food CHIPS (*) POTATOES CROQUETTES FISH MEAT Cod fingers Shrimps Chicken cutlets (n. [. . . ] Do not forget to tighten the mains lead clamp on the plug. If your electricity supply point has only two pin socket outlets, or if you are in doubt, consult a qualified electrician. Should the mains lead ever require replacement, it is essential that this operation be carried out by a qualified electrician and should only be replaced with a flexible cord of the same size. After replacement of a fuse in the plug, the fuse cover must be refitted. [. . . ]

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