User manual DYNATEK DSM-2

[. . . ]  The appliance must be installed by a qualified professional according to the instructions provided.  Any necessary adjustment or maintenance must be performed after the cooker has been disconnected from the electricity supply. Room ventilation The appliance may only be installed in permanentlyventilated rooms, in accordance with current national legislation. The room in which the appliance is installed must be ventilated adequately so as to provide as much air as is needed by the normal gas combustion process (the flow of air must not be lower than 2 m3/h per kW of installed power). [. . . ] • Stop cooking by turning the SELECTOR knob to the “0” position.  Always place cookware on the rack(s) provided. THERMOSTAT indicator light When this is illuminated, the oven is generating heat. It switches off when the inside of the oven reaches the selected temperature. At this point the light illuminates and switches off alternately, indicating that the thermostat is working and is maintaining the temperature at a constant level. OPERATION indicator light When this is illuminated, the oven is generating heat. Oven light This is switched on by turning the SELECTOR knob to any position other than “0”. It remains lit as long as the oven is operating. By selecting 8 with the knob, the light is switched on without any of the heating elements being activated. GB Practical tips for the use of the grill plate The instructions that follow are valid for the use of the grill plate that is supplied with the appliance. The preheating should be carried out with the command knobs for the three burners in the maximum position E. To carry out cooking, use the position indicated in the table below. Food Weight Preheating time in minutes knobs at maximum 5 5 5 5 5 5 5 5 5 5 5 Cooking Kg Pork chops (3) Beef chops (2) Sausages (n°4) Meat kabobs (3) Hamburgers (3) Toast Bread Aubergines Roast tomatoes Salmon Chicken breast (3) 0, 5-0, 6 0, 5-0, 6 0, 4-0, 5 0, 4-0, 5 0, 4-0, 5 n°3 3 slices 3-4 slices 4 slices 3 slices 0, 4 Time in minutes 14-16 12-14 16-18 14-16 10-12 2-3 2-3 4-5 10-12 5-7 6-8 Knob position Minimum + Minimum + Minimum + Minimum + Minimum + Maximum Maximum Maximum Minimum + Minimum + Maximum -  cooking times are approximate and may vary in accordance with personal tastes. 9 GB Cooking modes  A temperature value can be set for all cooking modes between 60°C and Max, except for the following modes • GRILL (recommended: set only to MAX power level) • GRATIN (recommended: do not exceed 200°C). d GRILL mode X TRADITIONAL OVEN mode The central part of the top heating element is switched on. A maximum of two racks may be used at the same time. Z PIZZA mode The circular heating elements and the elements at the bottom of the oven are switched on and the fan is activated. This combination heats the oven rapidly by producing a considerable amount of heat, particularly from the element at the bottom. If you use more than one rack at a time, switch the position of the dishes halfway through the cooking process. 10 • If the pizza has a lot of toppings, we recommend adding the mozzarella cheese on top of the pizza halfway through the cooking process. Planning cooking with the electronic programmer* Setting the clock After the appliance has been connected to the power supply, or after a blackout, the display will automatically reset to 0:00 and begin to blink. Press the COOKING TIME button $ and the COOKING END TIME % simultaneously. Within 4 seconds of having pressed these buttons, set the exact time by pressing the * and ) buttons. The * button advances the hours and the ) button decreases the hours. Once the time has been set, the programmer automatically switches to manual mode. Setting the timer The timer enables a countdown to be set, when the time has elapsed a buzzer sounds. To set the timer proceed as follows: display with the symbol m and the letter A (AUTO). Next the desired cooking end time must be set: 4. Within 4 seconds of having pressed this button, adjust the cooking end time by pressing the * and ) buttons. [. . . ] Exhausted appliances should be collected separately in order to optimise the cost of re-using and recycling the materials inside the machine, while preventing potential damage to the atmosphere and to public health. The crossed-out dustbin is marked on all products to remind the owner of their obligations regarding separated waste collection. For further information relating to the correct disposal of exhausted household appliances, owners may contact the public service provided or their local dealer. Respecting and conserving the environment • You can help to reduce the peak load of the electricity supply network companies by using the oven in the hours between late afternoon and the early hours of the morning. • Always keep the oven door closed when using the GRILL and GRATIN modes: This will achieve improved results while saving energy (approximately 10%). [. . . ]