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[. . . ] You've chosen a product that brings with it decades of professional experience and innovation. ingenious and stylish , it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you'll get great results every time. Get usage advice, brochures, trouble shooter, service and repair information: www. [. . . ] Application To grill thin pieces of food and to toast bread. To roast large meat joints or poultry with bones on one shelf position. To bake on up to three shelf positions at the same time and to dry food. You can also change the heating function. You can change the set time during cooking at any time. A small indentation at the top increases safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf. Wire shelf: Push the shelf between the guide bars of the shelf support. Deep pan: Push the tray between the guide bars of the shelf support. Wire shelf, Deep pan: Push the tray between the guide bars of the shelf support and the wire shelf on the guide bars above. Food Sensor- measures the temperature inside the food. You can use it with every heating function. Ingredients should be at room temperature. During cooking it must remain in the dish. It depends on the quantity of food, the set oven function and the temperature. Step 2 Set a heating function and, if necessary, the oven temperature. Meat, poultry and fish Insert the tip of Food Sensor into the centre of meat, fish, in the thickest part if possible. Make sure that at least 3/4 of Food Sensor is Inside of the dish. Insert the tip of Food Sensor exactly in the centre of the casserole. Food Sensor should be stabi- lized in one place during baking. use a solid in- gredient to achieve that. [. . . ] The residual heat indicator or temperature appears on the display. Cooking with the lamp off Turn off the lamp during cooking. Moist Fan Baking Function designed to save energy during cooking. When you use this function the lamp automatically turns off after 30 sec. [. . . ]
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