User manual FAGOR 3CF-3V

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Manual abstract: user guide FAGOR 3CF-3V

Detailed instructions for use are in the User's Guide.

[. . . ] useful information concerning the energy consumption of electric ovens. This information completes and expands on the figures provided on the technical data sticker supplied with the instruction manual. Time required to cook a normal load in conventional mode in minutes. Time required to cook a normal load in fan mode in minutes. [. . . ] - It may be damaged if struck violently by sharp or very hard objects. - If breakages, crazing or cracks appear on its surface, stop using it and contact the after-sales service immediately. - Do not place aluminium foil or plastic film wrappings on the hob while it is still hot. - Soon after installation, the hob may give off a burnt smell; this will disappear after the first few times it is used. IMPORTANT: Because of their height, children may fail to see the residual heat warning light. Take care that they do not touch the hob, even if the heating elements are switched off. sTATIC ELECTRIC OVEN There is a single control knob for the oven or grill. Starting from the 0 (off) position, the knob can be turned clockwise to the following settings: symbol: oven lamp on (it will remain on even if the knob pointer is turned to the other settings). - Setting from 60 to 250°C: oven heat settings, with thermostat control. Symbol: grill on (in roof of oven) symbol: rotisserie start with grill on. Turn the knob anti-clockwise to return to the 0 (off) position. - The yellow light switches on and off as the thermostat is tripped. Before placing food inside, allow the oven to heat up for at least 10 minutes. STATIC ELECTRIC OVEN " 4 New " With different heating elements controlled using a selector switch and regulated by a thermostat, starting from the 0 (off) position, the knob can be turned clockwise to the following settings: - symbol :oven lamp on (it will remain on even if the knob pointer is turned to the other settings). - symbol : slow cooking using the bottom element; the oven temperature is regulated using the thermostat knob. - The yellow light switches on and off as the thermostat is tripped. Before placing food inside, allow the oven to heat up for at least 10 minutes. UTILISATION DU GRILLOIR ELECTRIQUE IN FOUR ÉLECTRIQUE - switch on the heating element; - place the foods on the chrome-plated shelf; - insert on the highest runner; - insert the drip tray on the bottom runner; - gently close the oven door; - after a few minutes, turn the food to expose the other side to the infrared radiation (the cooking time depends on the type of food and personal taste). : the first time the grill is used smoke will come out of the oven. Before inserting foods for cooking, wait until any oil residues have completely burnt away. IMPORTANT: accessible parts may be hot when the grill is in use!Food to be Time (minutes) grilled 1st side 2nd side Thin pieces of meat 6 4 Fairly thick pieces of meat 8 5 Thin fish or fish without scale 10 8 Fairly thick fish 15 12 Sausages 12 10 Toasted sandwiches 5 2 Small poultry 20 15 ATTENTION - Il est possible, uniquement pour les modèles dotés d'un « Four Électrique », commandés par deux manettes séparée (sélecteur - thermostat) de griller avec la porte fermée, sans devoir utiliser la protection manette. [. . . ] To remove tougher dirt, use the same cleaning methods as for glass, with specific detergents. If a pan boils over onto the hob, use a spatula to remove the deposit formed. - The ceramic-glass hob has good mechanical strength and thus withstands small accidental knocks. If the knob is broken or cracked by a knock, do not use the appliance, disconnect the power supply and contact your dealer. [. . . ]

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