User manual FALMEC MANHAT1220

[. . . ] For best results, we suggest that you carefully follow the operating and maintenance instructions provided in this booklet; in addition, to order spare charcoal filters, use the special coupon on the cover. Italiano 13 GB INSTRUCTIONS BOOKLET WARNINGS This instruction booklet must be kept together with the appliance for future reference. If the appliance is sold or consigned to other parties, check that the booklet is supplied with it, to ensure that the new user has the correct information on the operation of the range hood and is aware of the warnings. These warnings have been provided for the your safety and the safety of others. [. . . ] For appliances that come supplied with cable and plug please ensure they are plugged into a circuit suitable for this appliance. The manufacturer declines all liability if the safety standards are not observed. E RANGE HOOD WITH OUTSIDE DISCHARGE (exhaust) In this version, the fumes and steam from the kitchen are conveyed outside through an exhaust duct. The exhaust conveyor that protrudes from the upper part of the range hood must be connected to a duct that carries the fumes and steam outside. In this version, the charcoal filters, if fitted, should be removed; to do this, see the instructions in point F. There must be adequate ventilation of the room when the range hood is used at the same time as appliances burning gas or other fuels, according to the standard. Deviation for Germany: When the range hood and appliances supplied with energy other than electricity are simultaneously in operation, the negative pressure in the room must not exceed 4 Pa (4x10 E-5 bar). F RECIRCULATING RANGE HOOD (with filter) In this version, the air passes through charcoal filters for purification, and is then recirculated back into the kitchen. Check that the charcoal filters are fitted to the motor, and if not, install them as described in the instructions in point H. If the hood is of filtering type, remove the non-return valve fitted at the motor’s outlet. For maximum efficiency, the third speed should be used when there are strong odours or a lot of steam, the second speed in normal conditions, and the first speed for keeping the air clean with minimum energy consumption. The range hood should be switched on when starting to cook, and left on until the odours disappear. G OPERATION ELECTRONIC CONTROL PANEL Light pushbutton - ON: light on (the pushbutton is lit); - OFF: light off; Dimmer with keyboard integrated functions: with motor off and prolonged pressing of keyboard light key (2 seconds), access is gained to the amend atmosphere light intensity (incandescent or LED lamp). By acting on the + and – keys, light intensity is adjusted. With motor started, the prolonged pressing of the key, switches the atmosphere light on or off. 16 Pushbutton Press to reduce motor speed Speed 1, 2 and 3 are indicated by the number of LEDs that light up (excluding the light and the timer LEDs). Pushbutton + Press to increase motor speed Speed 1, 2 and 3 are indicated by the number of LEDs that light up (excluding the light and the timer LEDs). (In the 4-speed version the pushbutton + blinks. The fourth speed remains on for a set duration of time. After 15 minutes the motor returns to the third speed). mode pushbutton Function: it turns hood motor on and off. The function “desired speed” enables to start the motor at the speed that was selected before the hood was last turned off. [. . . ] Phase 3 - To prevent the hood from detaching if pressure is exerted from beneath, secure it to the wall with the brackets supplied (fig. Phase 4 Place extension (H) in the chimney (G) and fasten this assembly to the body of the hood using screws (V1). - Slide the extension (H) until it is positioned at the desired height. - Once you have found the best position, lean the bracket (L) on the wall, verify the horizontal alignment with a spirit level and mark 2 drilling points at the ends. [. . . ]