User manual GAGGENAU VI421110

[. . . ] Operating and assembly instructions VI 421 Induction cooktop VI 421 1. Important Notes Page 3-4 For your safety Page 3 Operating for the first time Page 4 About use Page 4 The advantages of cooking by induction Page 4 2. Features Page 5 Features Page 5 Special accessories Page 5 3. Operation Page 6-8 Switching on and off Page 6 Indicator light / Pot recognition / Residual heat display Page 6 Booster function Page 7 Visual signals Page 8 Holiday safeguard Page 8 4. [. . . ] Operation Switching on Switching on Press down the control knob and turn it left or right to the required position (1 -12). The luminous disc behind the control knob and the indicator light on the display panel light up, as long as the cooking zone is switched on. During operation, a noise may be heard depending on the material of the pot, the amount of the contents and the selected cooking level. The cooling fan of the induction unit may go on and off during operation. Switching off Fully turn the control knob to the OFF position. Please note: the induction cooking zone does not emit any warmth after being switched off. Indicator light The indicator light on the display panel lights, as long as the cooking zone is switched on. Pot recognition The indicator light on the display panel flashes and the cooking zone does not operate, if no pan or an unsuitable receptacle (too small, non-magnetic) has been placed on the cooking zone. Residual heat display Although induction-cooking plates do not reach the same high temperatures as traditional cooking plates, they can remain hot after cooking when used over long periods of time through contact with the heated receptacle. This is why the hob has a residual heat display. After switching off the indicator light will flash, as long as the cooking zone has not cooled down sufficiently to be touched safely. Note: the duration of the residual heat display is based on the length of the operation and the cooking power level. The residual heat display may still flash for some time despite cooling down, depending on the food and the size of the cooking receptacle. Switching off Indicator light / Pot recognition / Residual heat display 6 Booster function Activating Both cooking zones feature a booster function which will boost the power of the cooking zone for a short time. This allows you to heat up food even faster. If one cooking zone is operated with the booster function and the other cooking zone is being operated, the booster function will be de-activated and the cooking zone will operate at level 12. Activating the booster function Press down the control knob and turn it left to the booster symbol . The indicator light and the booster indicator on the display panel light up, as long as the booster function activated. De-activating the booster function Turn the control knob to the required position (1 -12). The booster function is now de-activated. Note: under certain conditions the booster function will be de-activated automatically in order to protect electronic components in your appliance. Booster indicator 7 Visual signals luminous disc behind the control knob indicator light on the cooker operating mode appliance is OFF appliance is ON, pot recognized, normal use appliance is ON, no pot recognized appliance is OFF residual heat display , overheating protection*, power cut* holiday safeguard*, faulty installation (Connecting cable between the appliance and the control panel is not plugged in) Symbol description: off flashes lights *Turn control knob to 0, if the luminous disc behind the control knob flashes and the appliance does not heat up. Let overheated appliance cool down before switching back on. Holiday safeguard (Automatic switch-off) The appliance is set to automatically switch off should a longer period of time elapse without changing the settings. The switch-off time depends on the level of setting being used (between 1 to 4 hours). [. . . ] No warranty claims can be lodged for any damage resulting from failure to observe these instructions. Pay attention to the "Important notes" on page 3 and 4. Subject to technical change without notice. 13 Preparing the cabinet 8 50 380 510 76 220 72 280 · Cut out the recess for the hob in your worktop. Proceed as indicated on the installation sketch. [. . . ]