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Detailed instructions for use are in the User's Guide.
[. . . ] Operation and assembly instructions
VK 411
Steam cooker
VK 411
1. Important Notes For your safety Operating for the first time About use 2. Features Features Special accessories 3. Operation Operating principle Hooking in the special handle Switching on and off Holiday safeguard Draining cooking liquid from the cooking basin Visual signals 4. [. . . ] · Tilt back the handle and lift the cooking insert.
6
max min
Important: Never operate the steam cooker without liquid. Filling the cooking basin Fill the cooking basin with water or another cooking liquid (between 1 - 6 litres, refer to the settings table). Fill the cooking basin with liquid at a minimum to the lower marking and not more than to the boil-over rim. Switching on Press down the right control knob and turn it left or right to the required temperature or the steaming setting. The luminous disc behind the control knob flashes, as long as the appliance heats up. Insert the cooking inserts with the food when the appliance has heated up and the luminous disc lights constantly. We recommend to always pre-heat the steam cooker. Switching off Fully turn the right control knob to the OFF position.
Switching on
Switching off
Holiday safeguard (Automatic switch-off) The appliance is set to automatically switch off 4 hours after the last operation. The luminous disc behind the right control knob flashes. Now the steam cooker can be switched on again as normal.
7
Note: Allow the water or the cooking liquid to cool down before draining it: this avoids steaming in the base cabinet and scalding. Pay attention to regular descaling if you live in a hard water area. Otherwise, discoloration of the cooking basin and heat build-ups may result. Draining the cooking liquid from the cooking basin · Only if your steam cooker is not installed with a permanent drain connection: place a heat resistant container (e. g. a 10 l bucket) under the drain valve of the additionally installed drain installation set AG 060-000. · Turn the "Temperature" control knob to the right to the draining position . Turn the left control knob to the right to the draining position . · A signal is sounded, the drain valve is opened. The luminous disc behind the left control knob flashes while the drain valve is open. Closing the drain valve · Turn the "Temperature" control knob to the right to the draining position . · Turn the left control knob to the left to the closing position . · Place your prepared meal in the corresponding cooking insert and turn the "Temperature" control knob back to the required temperature (85 - 95 °C) Fit the glass lid. Cooking · Fill the cooking basin with water or another cooking liquid (no oil!) up to the boil-over rim. [. . . ] · As shown in the installation sketch, drill the Ø 35 mm holes to secure the control knobs in the cabinet front.
min. 3
5
490
min.
50
35 90 60
05 min. 1 , 5 62 max. 1
· If the cabinet front is thicker than 26 mm, the front must be routed from the back to max. 5
360
765
1170
80 x 310 D = 26 D > 26
16 26
16
Installing the control panel
Note: only install control panel with appliance of the corresponding type. Before connecting the appliance, make sure the electricity is switched off at fuse point! [. . . ]
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