User manual GEORGE FOREMAN GRP4EMB

[. . . ] UU/Canadá) 1-800-738-0245 For online customer service and to register your product, go to www. When using electrical appliances, basic safety precautions should always be followed, including the following: Read all instructions. To protect against electrical shock do not immerse cord, plugs or appliance in water or other liquid. Close supervision is necessary when any appliance is used by or near children. [. . . ] Chemicals that allow spray to come out of can build up on surface of grill plates and reduce their efficiency. Carefully place foods to be cooked on bottom grill plate of preheated grill. This grill usually accommodates 2 to 4 servings. Close lid, closing it directly onto food. Important: Do not leave the appliance unattended during use. When selected time has elapsed, grill will give a ready signal. Grill will remain on until it is unplugged. After selected time, food should be done. If you would prefer longer cooking, simply follow steps beginning at step 4. Note: Always use heatproof plastic, nylon or wood utensils to avoid scratching nonsticksurfaceofgrillplates. Important: heat continues to be ON until grill is unplugged. Allow drip tray to cool before removing from under grill. Wash and dry the drip tray after each use. Caution: Do not remove grill plates while grill is hot. Always allow them to cool to room temperature before removing or cleaning. The following are meant to be used as a guideline only. Cooking time will depend upon thickness and cut being used. use cooking thermometer as test for doneness. If food needs longer cooking, check periodically to avoid overcooking food. Please note: To be sure your food is fully cooked the USDA recommends the following guidelines. Use a meat thermometer to test for doneness by inserting the meat thermometer into the center of the food being cooked and make sure the thermometer is not touching the bone or grill plates. Whenfirstcookingaparticularfood, checkfordonenessseveralminutes before suggested time; if necessary, adjust timer using control button. [. . . ] Do not use steel wool scrubbing pads or abrasive cleaners to clean grill. Because grill is cooking from both sides, food is cooked much faster than in a skillet or under a broiler. Use COOkINGCHART as a guide and check food at lowest time stated on chart. Check to be sure appliance is plugged into working outlet and POWER ( ) is on. [. . . ]