User manual GORENJE TH64E4BG

[. . . ] Closely follow the instructions set out in this manual. All responsibility, for any eventual inconveniences, damages or fires caused by not complying with the instructions in this manual, is declined. The hood is conceived for the suction of cooking fumes and steam and is destined only for domestic use. The hood can look different to that illustrated in the drawings in this booklet. [. . . ] Use a duct of the minimum indispensible length. Use a duct with as few elbows as possible (maximum elbow angle: 90°). Avoid drastic changes in the duct cross-section. The duct must be made of certified material. fILTER VERSION One active charcoal filter is needed for this and can be obtained from your usual retailer. The filter removes the grease and smells from the extracted air before sending it back into the room through the upper outlet grid. iNSTALLATION The minimum distance between the supporting surface for the cooking equipment on the hob and the lowest part of the range hood must be not less than 50cm from electric cookers and 65cm from gas or mixed cookers. If the instructions for installation for the gas hob specify a greater distance, this must be adhered to. eLECTRICAL CONNECTION The mains power supply must correspond to the rating indicated on the plate situated inside the hood. If provided with a plug connect the hood to a socket in compliance with current regulations and positioned in an accessible area, after installation. If it not fitted with a plug (direct mains connection) or if the plug is not located in an accessible area, after installation, apply a double pole switch in accordance with standards which assures the complete disconnection of the mains under conditions relating to over-current category III, in accordance with installation instructions. Before re-connecting the hood circuit to the mains supply and checking the efficient function, always check that the mains cable is correctly assembled. The hood is provided with a special power cable ; if the cable is damaged, request a new one from Technical Service. mOUNTING Very heavy product; hood handling and installation must be carried out by at least two persons. before beginning installation: · Check that the product purchased is of a suitable size for the chosen installation area. This/these is/are to be mounted only if you Want to use the hood in the filtering version. Check (for transport reasons) that there is no other supplied material inside the hood (e. ), eventually removing them and keeping them. If possible, disconnect and move freestanding or slide-in range from cabinet opening to provide easier access to rear wall/ceiling. Otherwise put a thick, protective covering over countertop, cooktop or range to protect from damage and debris. Select a flat surface for assembling the unit. Cover that surface with a protective covering and place all canopy hood parts and hardware in it. [. . . ] Press the Light button to switch the light ON. Before performing any maintenance operation, isolate the hood from the electrical supply by switching off at the connector and removing the connector fuse. Or if the appliance has been connected through a plug and socket, then the plug must be removed from the socket. cLEANING The cooker hood should be cleaned regularly (at least with the same frequency with which you carry out maintenance of the fat filters) internally and externally. [. . . ]