User manual HASBRO NASCAR WINNERS CIRCLE JEFF GORDON

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Manual abstract: user guide HASBRO NASCAR WINNERS CIRCLE JEFF GORDON

Detailed instructions for use are in the User's Guide.

[. . . ] 10 Before using for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Setting the clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Heating up the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Cleaning accessories. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] When the childproof lock is active, you can switch the main oven off, set the timer and switch the acoustic signal off by pressing the % button or by pressing and holding the n button. Switching off the childproof lock Press and hold the D button until the D symbol goes out. You can make settings again. 14 Basic settings The ó main oven has various basic settings, which you can match to your needs. Note: Refer to the table for all basic settings and the corresponding change options. Only the basic settings that correspond to the features of your specific appliance are displayed. Basic setting Options Function ™‚ Audible signal after a cooking time has elapsed ƒ = 2 minutes ‚ = 10 seconds ƒ = 2 minutes „ = 5 minutes ‹ = off ‚ = on ‚ = night ƒ = medium „ = day ™ƒ ™„ Confirmation tone when a button is pressed. ‹ = off Brightness of the display lighting „ = day ™… Clock display when the oven is switched off ‚ = on ‹ = off* * The clock is shown while the residual heat is displayed. ‚ = on ™† ™‡ Oven light during operation Continue operation when the oven door is closed Additional door lock for childproof lock Length of cooling fan run-on time ‚ = on ‚ = operation continues automatically ‹ = no ƒ = medium ‹ = off ‚ = on ‹ = continue operation using the n button ‚ = operation continues automatically ‹ = no ‚ = yes ‚ = short ƒ = medium „ = long … = very long ™ˆ ™‰ ™Š ™‚‹ ™‚‚ ™‚ƒ Self-cleaning ceiling and side panels are ret- ‚ = yes rofitted Telescopic shelves are retrofitted ‹ = no ‚ = yes ‹ = no ‚ = yes ‹ = no ‚ = yes ‹ = no ‚ = yes ‚ = yes Undo all changes and restore basic settings. ‹ = no Sabbath mode ‹ = no Changing the basic settings Prerequisite: The oven must be switched off. Have a look at the table containing the basic settings so that you know what the numbers mean. Example in the picture: changing the cooling fan run-on time basic setting from medium to short. 1. Press and hold the ° button for approximately 4 seconds until the first basic setting appears in the display. 15 2. Turn the rotary selector to select the required basic setting 5. Use a dish cloth and hot soapy water or a vinegar solution. If there are heavy deposits of dirt, use a stainless steel scouring pad or oven cleaner. Only use when the cooking compartment is cold. Never treat the self-cleaning surfaces with a scouring pad or oven cleaner. Once the cleaning is finished The main oven stops heating. ‹‹:‹‹ appears in the display. Setting tips: Cancelling the setting Press and hold the n button until < 3D hot air, 160 °C appears. Changing the cleaning level Once the programme has started, you can no longer change the cleaning level. Setting cleaning to run overnight So that you can use your oven throughout the day, delay the end of the cleaning process to during the night. See Setting a later end time in the Time­setting options section. Cleaning system for the ó main oven You can choose from three cleaning levels. Level 1 2 3 Degree of cleaning gentle medium intensive Cooking time approx. 1 hour, 15 minutes Cleaning system for the ò top oven 1. [. . . ] Accessories Level 1 Type of heating Temperature Delicate frozen foods wire rack e. g. cream gateaux, buttercream cakes, gateaux with chocolate or sugar-based icing, fruit, etc. Other frozen products Chicken, sausage and meat, bread and bread rolls, cake and other baked goods wire rack @ @ 30 °C 1 50 °C 33 Drying With : 3D hot air, you can dry foods brilliantly. Use unblemished fruit and vegetables only and wash them thoroughly. [. . . ]

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