User manual HASBRO PARCHEESI 1989

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Manual abstract: user guide HASBRO PARCHEESI 1989

Detailed instructions for use are in the User's Guide.

[. . . ] Note ambient temperature and ventilation . . en Information concerning Safety and warning disposal information x Disposal of packaging The packaging protects your appliance from damage during transit. All packaging materials are environmentally friendly and recyclable. Please contribute to a better environment by disposing of packaging materials in an environmentallyĆfriendly manner. [. . . ] S Do not allow children to play with the appliance!S If the appliance features a lock, keep the key out of the reach of children. General requirements The appliance is suitable S for freezing food, S for making ice. The appliance is designed for domestic use. The appliance has been interference -suppressed in compliance with EU Directive 2004/108/EC. The refrigerant circuit has been tested for leaks. This product complies with the relevant safety regulations for electrical appliances (EN 60335/2/24). 4 en Connecting the appliance After installing the appliance, wait at least 1 hour until the appliance starts up. During transportation the oil in the compressor may have flowed into the refrigeration system. Before switching on the appliance for the first time, clean the interior (see Cleaning). Connect the appliance to 220-240 V/ 50 Hz alternating current via a correctly installed earthed socket. The socket must be fused with a 10 A to 16 A fuse. If the appliance is to be operated in a nonĆEuropean country, check on the rating plate whether the indicated voltage and current type correspond to the values of your mains supply. Note To comply with the values indicated on the rating plate, the fittings at the very top and bottom should remain in the appliance. Removing the fittings: S Pull out the freezer drawer all the way, lift at the front and remove. 4 S Open freezer compartment flap, hold one of the bearing pins and remove flap. 5 Freezing and storing frozen food Buying frozen food The packaging must not be damaged. The temperature in the supermarket freezer should be -18 ºC or lower. Transport the frozen food in an insulating bag, where possible and put it quickly into the freezer compartment. Storing frozen food To ensure good air circulation in the appliance, insert the freezer drawers all the way. Preferably freeze large quantities of food in the top compartments, where food freezes particularly quickly and therefore also gently. 7 en Freezing fresh food Freezing food yourself If you are freezing food yourself, use only fresh, undamaged food. The following foods are suitable for freezing: Meat and sausage products, poultry and game, fish, vegetables, herbs, fruit, cakes and pastries, pizza, ready meals, leftovers, egg yolk and eggĆwhite. The following foods are not suitable for freezing: Eggs in shells, soured cream and mayonnaise, green salads, radishes and onions. Blanching vegetables and fruit To retain colour, flavour, aroma and vitamin C, vegetables and fruits should be blanched prior to freezing. Blanching is the brief immersion of vegetables and fruit in boiling water. [. . . ] freezing capacity is to be utilised, 24 hours are required. Smaller quantities of food can be frozen without fast freeze. 2 To switch on, turn the temperature selector to position S". 9 en Switching off and disconnecting the appliance Switching off the appliance Rotate the temperature selector Fig. 2/2 goes out. Defrosting and cleaning the freezer compartment Attention! [. . . ]

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