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Detailed instructions for use are in the User's Guide.
[. . . ] Pass them on to possible new owners of the appliance. Ventilation To ensure good ventilation, the back panel of the cabinet must be removed. It is advisable to install the oven so that it rests on two strips of wood, or on a completely flat surface with an opening of at least 45 x 560 mm (see diagrams). G B
Positioning
Keep packaging material out of the reach of children. [. . . ] Select the desired temperature with the THERMOSTAT knob. See the Cooking advice table for cooking modes and the suggested cooking temperatures (see Cooking Modes). When preheating is finished, the THERMOSTAT indicator light will stay on: place the food in the oven. You may do the following during cooking: - change the cooking mode by turning the SELECTOR knob. - change the temperature by turning the THERMOSTAT knob. - stop cooking by turning the SELECTOR knob to the 0 position. Never put objects directly on the oven bottom to avoid damaging the enamel coating. Always place cookware on the rack(s) provided. * Only on certain models
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Cooking modes
Cooking modes
!A temperature value can be set for all cooking modes between 60°C and Max, except for GRILL (recommended: set only to MAX power level); The Rotisserie (only available on certain models) To operate the rotisserie (see diagram) proceed as follows:
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TRADITIONAL OVEN mode Both the top and bottom heating elements will come on. With this traditional cooking mode, it is best to use one cooking rack only; if more than one rack is used, the heat will be distributed unevenly. When the oven is turned on, the symbol m will be displayed for the entire cooking time. The cooking duration can be displayed at any time by pressing the button $ , and the time it is due to finish may be displayed by pressing the button % . Once cooking is completed, the timer will ring; to turn it off, simply press any button except the ) and * buttons. Immediate start for a specified period By programming just the duration (points 1 and 2 of the Delayed cooking time for specified period section), cooking will begin immediately. To cancel a cooking schedule already programmed Press the $ button, and use the ) button to set the time to:
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Button Functions: H : Timer with hours and minutes; $ : cooking time; % : end cooking time; ( : Manual change; ) : set cooking time (to count down); * : set cooking time (to start from zero)
How to reset the digital clock
After the appliance has been connected to the power supply, or after a power cut, the clock display will automatically reset to 0:00 and begin to blink. Press the $ and % buttons consecutively and then reset the time (within 4 seconds) using the ) and * buttons. The time can also be changed in the following two ways: 1. Press the ( button, and then use the ) and * buttons to reset the time. Manual operation of the oven Once the time has been set, the programmer automatically switches to manual mode. Note: Press the ( button to restore the manual mode after every Automatic cooking session. Delayed cooking time for a specified period The total cooking time as well as the time at which the cooking will finish must be set. [. . . ] The crossed out wheeled bin symbol on the product reminds you of your obligation, that when you dispose of the appliance it must be separately collected. Consumers should contact their local authority or retailer for information concerning the correct disposal of their old appliance. Respecting and conserving the environment
By using the appliance in the hours between late afternoon and early morning, you can help reduce the work load placed on electrical companies. Always keep the oven door closed when using the GRILL and GRATIN mode to attain best results and to save energy (approximately 10%). [. . . ]
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