User manual HASBRO SORRY SPANISH AND ENGLISH 1934-92

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Manual abstract: user guide HASBRO SORRY SPANISH AND ENGLISH 1934-92

Detailed instructions for use are in the User's Guide.

[. . . ] Also be equipped with vents to allow gas to escape in the event of a leak. As a result LPG cylinders, whether partially or completely full, must not be installed or stored in rooms or storage areas that are below ground level (cellars, etc. It is advisable to keep only the cylinder being used in the room, positioned so that it is not subject to heat produced by external sources (ovens, fireplaces, stoves, etc. ) which could raise the temperature of the cylinder above 50°C. [. . . ] Electrical connection Hobs equipped with a three-pole power supply cable are designed to operate with alternating current at the voltage and frequency indicated on the data plate (this is located on the lower part of the appliance). The earth wire in the cable has a green and yellow cover. If the appliance is to be installed above a built-in electric oven, the electrical connection of the hob and the oven must be carried out 14 Connection with a rigid pipe (copper or steel)  Connection to the gas system must be carried out in such a way as not to place any strain of any kind on the appliance. There is an adjustable L-shaped pipe fitting on the appliance supply ramp and this is fitted with a seal in order to prevent leaks. The seal must always be replaced after rotating the pipe fitting (seal provided with appliance). These pipes must be installed so that they are never longer than 2000 mm when fully extended. Once connection has been carried out, make sure that the flexible metal pipe does not touch any moving parts and is not compressed.  Only use pipes and seals that comply with current national regulations. Checking the tightness of the connection  When the installation process is complete, check the pipe fittings for leaks using a soapy solution. Adapting to different types of gas To adapt the hob to a different type of gas other than default type (indicated on the rating plate at the base of the hob or on the packaging), the burner nozzles should be replaced as follows: 1. Remove the hob grids and slide the burners off their seats. • SAFETY DEVICE* stops the gas flow if the flame is accidentally extinguished. 17 Start-up and use GB The position of the corresponding gas burner or electric hotplate* is shown on every knob. Gas burners Each burner can be adjusted to one of the following settings using the corresponding control knob: • Off Maximum Minimum To turn on one of the burners, place a lighted match or lighter near the burner, press the knob all the way in and turn it anti-clockwise to the "High" setting. On those models fitted with a safety device, the knob must be pressed in for about 6 seconds until the device that keeps the flame lit warms up. On those models fitted with an ignitor, the ignition button, symbol, must first be pressed and identified by the then the corresponding knob pushed all the way in and turned anti-clockwise to the "High" setting. Some models are equipped with an ignition button incorporated into the control knob. If this is the case, the ignitor is present, but not the button. To light a burner, simply press the corresponding knob all the way in and then turn it anti-clockwise to the "High" setting, keeping it pressed in until the burner lights.  If a flame is accidentally extinguished, turn off the control knob and wait for at least 1 minute before trying to relight it. To switch off the burner, turn the knob in a clockwise direction until it stops (when reaches the “•” position). Setting Normal or Fast Plate 0 1 2-5 6 Off Low Medium High To identify the type of burner, refer to the designs in the section entitled, "Burner and Nozzle Specifications". [. . . ] • Stainless steel can be marked by hard water that has been left on the surface for a long time, or by aggressive detergents containing phosphorus. After cleaning, rinse and dry any remaining drops of water. Do not use stainless steel flame spreaders, bread toasters or meat grills over gas flames. Gas tap maintenance Over time, the taps may become jammed or difficult to turn. [. . . ]

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