User manual HASBRO SUPERSOAKER SUPER CHARGER 500

[. . . ] Pass them on to possible new owners of the appliance. Keep all packaging materials out of the reach of children. The appliance must be installed by a qualified professional in accordance with the instructions provided. Incorrect installation may damage property or cause harm to people or animals. [. . . ] 15 GB HOBS Cooking zones Back Right (BR) Front Right (FR) Front Left (FL) Back Left (BL) Overall power HOBS Cooking zones Back Right (BR) Front Right (FR) Front Left (FL) Back Left (BL) Central Right Overall power KBT 8424 IDO/HA KBT 8424 IDO 400/HA Power (in W) IO 1200/2400 – B 3000* I 1200 – 600 if BR* I 1200 – 600 if BL* ID 2400 – B 3000* 7200 KBT 6004 I Power (in W) I 1800 I 1200 I 1800 I 1200 6000 KOT 7424 IO/HA KOT 7424 IO 400/HA Power (in W) I 2400 – B 3000* I 1200 – 600 if BR* IO 1200/2400 – B 3000* I 1200 – 600 if FL* 7200 KBT 6323 IO Power (in W) I 1200 – 600 if F* IO 1200/2400 – B 3000* I 1800 - B 3000* 6600 SUPERSOAKER SUPER CHARGER 500/HA KBT 6124 ID/HA KBT 6124 ID 400/HA KBT 6104 I CL/HA Power (in W) ID 1800 – B 3000* I 1200 – 600 if BR* I 1800 I 1200 6600 KBT 6013 ID Power (in W) KBT 6114 ID/HA Power (in W) ID 1800 – B 3000* I 1200 – 600 if BR* I 1800 I 1200 6600 KBT 6003 I Power (in W) I 1200 I 1200 ID 1800 – B 3000* 5400 I 1200 I 1200 I 1800 4200 I è single induction zone IO è oval induction zone ID è dual induction zone B 3000* è the zone can be boosted to 3000 W 600 if BR* è the power of the cooking zone is reduced to 600 W as long as the BR zone is boosted (for example) Cooking zone description Induction is the fastest cooking method available. Unlike traditional cooking zones, the induction zone does not heat up the glass surface. The pan itself is the heating element: the pan evenly transfers heat to its contents as long as it is made of ferromagnetic material. Each zone is controlled: • by a selector key whose silk screen printing reproduces the cooking zone drawing, • and by a power adjustment set comprising two parts (+, -). As long as the temperature of the cooking zones remains above 60°C, even after use, the residual heat indicators stay on(the power display indicates H) to prevent the risk of burns. The table below features information on how to use the zones to their full potential. Power 1 2 3 4 5 6 7 8 9 Type of dish Melted butter or chocolate Reheating liquids Preparation of creams and sauces Cooking stews, blanquette, desserts Cooking pasta and rice Sealing meat, fish, omelettes Fried food 16 Start-up and use When you connect the hob to the power supply, a beep will sound after a few seconds: you can now turn the hob on. Controls lock When the hob is in use, you can lock the controls to avoid any accidental changes to the settings (by children or when cleaning, for example). Just press the key, the indicator light next to the key lights up and the controls are locked locked. To change the power level setting or stop cooking, the controls have to be unlocked: press the key, the indicator light turns off and the controls are unlocked. Unlocked To access the setting of a cooking zone again, select the zone by pressing the corresponding control key. ) placed for more than 10 seconds on the control zone, • boiled-over liquids or food spilled on the control zone, • prolonged pressure on a key, . Could cause a beep to sound and the hob to turn off. To stop the beep from sounding, remove the cause of the malfunction. To use the hob, turn it back on and re-select the cooking zone(s) you wish to use. Safety cut out What cookware to use Your appliance is fitted with a safety cut out which intervenes after a certain amount of time (see table) depending on the power setting. When the safety cut out has intervened, the power display indicates “0”. For example: the back right cooking zone is set to 5 and the front left zone is set to 2. • Make sure that the bottom of the cookware is always dry and clean to guarantee correct adherence and durability, not only for the cooking zones but also for the cookware itself. • Avoid using the same cookware that is used on gas burners: the heat concentration on gas burners may have warped the base of the pan, causing it not to adhere to the surface correctly. • Never leave a cooking zone on without cookware placed on it because it heats up and rapidly reaches the maximum level, which could damage the heating elements. General safety • The appliance was designed for domestic use inside the home and is not intended for commercial or industrial use. [. . . ] Your induction hob is therefore perfectly in keeping with legal requirements (89/336/CEE directives). It is designed not to create interference on any other electrical apparatus being used on condition that the apparatus in question also complies with this legislation. your induction hob generates short-range magnetic fields. To avoid any interference between your induction hob and a pacemaker, the latter must be designed to comply with relevant regulations. [. . . ]