User manual HASBRO TOURING 1937

[. . . ]  The appliance must be installed by a qualified professional according to the instructions provided.  Any necessary adjustment or maintenance must be performed after the cooker has been disconnected from the electricity supply. Room ventilation The appliance may only be installed in permanentlyventilated rooms, according to current national legislation. The room in which the appliance is installed must be ventilated adequately so as to provide as much air as is needed by the normal gas combustion process (the flow of air must not be lower than 2 m3/h per kW of installed power). [. . . ] Turn the knob to the minimum position (MIN) after it has been in the maximum position (MAX) for approximately 10 minutes. Tighten or loosen the adjustment screws on the outside of the thermostat pin (see figure) until the flame is small but steady. 4  In the case of natural gas, the adjustment screw must be unscrewed by turning it anti-clockwise. TECHNICAL DATA Oven Dimensions HxWxD Volume Useful measurements relating to the oven compartment Voltage and frequency Burners 31x43, 5x43, 5 cm 58 l width 46 cm depth 42 cm height 8, 5 cm see data plate may be adapted for use with any type of gas shown on the data plate. Turn the knob from the MAX position to the MIN position quickly or open and shut the oven door, making sure that the burner is not extinguished. Adapting the grill Replacing the grill burner nozzle: 1. Remove the oven burner after loosening screw V (see figure). Unscrew the grill burner nozzle using a special nozzle socket spanner (see figure) or preferably with a 7 mm socket spanner, and replace it with a new nozzle that is suited to the new type of gas (see Burner and nozzle specifications table).  Be careful of the spark plug wires and the thermocouple tubes.  The oven and grill burners do not require primary air adjustment.  After adjusting the appliance so it may be used with a different type of gas, replace the old rating label with a new one that corresponds to the new type of gas (these labels are available from Authorised Technical Assistance Centres).  If the flame is accidentally extinguished, switch off the burner and wait for at least 1 minute before attempting to relight the grill.  When using the grill, leave the oven door ajar, positioning the deflector D between the door and the control panel (see figure) in order to prevent the knobs from overheating. Place the rotisserie support in position 4 and insert the spit in the hole provided on the back panel of the oven. Acitvate the function by pressing the TURNSPIT button. Oven light The light may be switched on at any moment by pressing the OVEN LIGHT button. timer* To activate the Timer proceed as follows: 1. Turn the TIMER knob in a clockwise direction " for almost one complete revolution to set the buzzer. Turn the TIMER knob in an anticlockwise direction # to set the desired length of time. gB D * Only available in certain models. 9 GB Oven cooking advice table Foods Pasta Lasagne Cannelloni Gratin dishes Meat Veal Chicken Duck Rabbit Pork Lamb Fish Mackerel Dentex Trout baked in foil Pizza Neapolitan-style Pies Biscuits Tart Savoury pies Leavened cakes Grilled foods Veal steak Cutlets Hamburgers Mackerel Toast Grillling using the rotisserie Spit-roast veal Spit-roast chicken Grillling using the multi-spit rotisserie* Meat kebabs Vegetable kebabs Weight (in kg) 2. 8 Rack position 3 3 3 3 3 3 3 3 3 3 3 3 3 3 3 3 3 4 4 3 4 4 Preheating time (min) Recommended Temperature (°C) 210 200 200 200 220 200 200 200 200 180-200 180-200 180-200 220 180 180 180 180 Cooking time (minutes) 60-75 40-50 40-50 85-90 90-100 100-110 70-80 70-80 90-95 35-40 40-50 40-45 15-20 30-35 30-35 45-50 35-40 15-20 20 7 15-20 5 70-80 70-80 40-45 25-30 10 10 10 10 10 10 10 10 10 10 10 10 15 15 15 15 15 5 5 5 5 5 5 5 5 5 10 Precautions and tips  This appliance has been designed and manufactured in compliance with international safety standards. [. . . ] Use specialised products for the removal of stubborn stains. After cleaning, rinse well and dry thoroughly. do not use abrasive powders or corrosive substances. • The hob grids, burner caps, flame spreader rings and burners may be removed to make cleaning easier; wash them in hot water and non-abrasive detergent, making sure all burnt-on residue is removed before drying them thoroughly. [. . . ]