User manual HOOVER HPD100

[. . . ] Securing the cooker to the wall Drill two holes in the wall approximately 70 cm above the lower edge of the sides of the cooker (as shown in fig. A position F, so that they are concealed by the cooker itself (see fig. Insert part R (rawlplug) into holes F and screw hook G into part R (fig. ) and dispose of them in accordance with local waste disposal laws. [. . . ] 4) Features 24 hours clock with automatic programme and minutes counter. Functions Cooking time, cooking end time, manual position, clock, minutes counter, times to be set up to 23 hours 59 minutes. display 4-figures , 7-segments diplay for cooking times and time of day. Cooking time and manual function = saucepan symbol Automatic function = AUTO Minutes counter = bell symbol The symbols light up when the corresponding functions are selected. 4 Setting To set, press and release the desired function, and within 5 seconds set the time with and buttons. The + and - buttons increase or decrease the time at a speed depending on how long the button is pressed. Before cleaning the appliance, disconnect the gas general tap and unplug the appliance or disconnect power at the main circuit breaker of the electrical system. Do not clean the appliance surfaces when still hot. IMPORTANT Periodically check the external gas connection hole and replace it when it shows any sign of deterioration. Do not attempt to repair the gas hose under any cincumstances. ENAMELLED SURFACES Clean with a damp sponge using soap and water. Grease can be easily removed using hot water or a specific cleansing agent for enamelled surfaces. Do not leave any acid or alkaline substances (lemon juice, vinegar, salt, etc. Clean the parts in stainless steel with specific cleansers for stainless steel surfaces. These detergents must be applied using a soft cloth. WARNINGS The technical data are indicated on the data nameplate placed on the inside of the front appliance drawer . the adjustment conditions are stated on the label applied on the packaging and on the appliance. Do not use the oven door handle to move the appliance, such as to remove it from the packaging. The temperature rise of areas at the rear of the cooker that are likely to come in contact with the flexible hose do not exceed 700C. Gas pressure may be checked on a semi-rapid hob burner. remove the appropriate injector and attach a test nipple. Light the other burners and observe that the gas pressure complies with the gas standards in force. [. . . ] Do always place pans centrally over the hob burners and position them so that the handles cannot accidentally be caught or knocked or become heated by other burners. Do keep the cooker clean, as a build up of grease or fat from cooking can cause a fire. Do always allow the cooker to cool before cleaning. Do always follow the basic principles of food handling and hygiene to prevent the possibility of bacterial growth. [. . . ]