User manual HOTPOINT-ARISTON FB 86 P1/E

[. . . ] Apparecchio conforme CE ai sensi delle direttive: DBT 73/23 CEE modificata dalla direttiva 93/68/CEE CEM 89/336/CEE modificata dalle direttive 92/31/CEE e 93/68/CEE Dimensioni utili del forno: larghezza profondità altezza Volume utile del forno: 54 litri Tensione e frequenza di alimentazione: 230V~50Hz : 2800 W 240V~50Hz : 3050 W 43, 5 cm 40, 0 cm 32, 0 cm 25 26 Safety is a good habit to get into Before using your appliance, read the instructions in this owner's manual carefully since it contains all the instructions you require to ensure safe installation, use and maintenance. Always keep this owner's manual close to hand as you may need to refer to it in the future. This appliance is designed for non-professional, household use. When you have removed the packing, check whether the appliance is intact. [. . . ] To be able to open the oven door, you will have to: • wait for the temperature inside it to have dropped back to an acceptable level, • have set the mode selector knob back to 0. You will notice some white dust deposits on the bottom and sides of the oven, remove them with a damp sponge when the oven has cooled down completely. If on the other hand you want to take advantage of the heat accumulated during the process to start cooking, the dust can stay where it is: it does not form a source of danger to your food. Precautions to be taken before performing the fast clean process 1- Try to remove the larger food residue from inside the oven using a wet sponge. We highly advise against the use of detergents or all other products recommended for cleaning ovens. 2- Remove all the accessories from the oven: they are not designed to withstand such high temperatures. What's more, some of these accessories would alter the result of the pyrolytic self-cleaning process and obstruct the circulation of heat inside the oven. The accessories can easily be cleaned like everyday crockery and are dishwasher-proof. 3- Don't leave any tea towels on the oven door handle. Warning: the oven surfaces may get hot during the fast clean process: keep children well away. troubleshooting DO NOT WORRY IF… Some operating anomalies may arise. These are generally due to incorrect handling or to the erroneous valuation of a phenomenon. If your oven releases a lot of smoke during cooking: • Make sure you have selected the correct cooking mode for the type of dish you want to prepare and that you have selected the right accessories and put the dish in the oven at the recommended rack height. € Check the temperature selected: it is no doubt too high for the type of cooking required. € Check the degree of soil of the oven, and whether the latter needs to be cleaned. Food residue encrusted onto the enamel coating inside the oven becomes charred and creates both smoke and pungent smells. € Splashes of grease or overflows onto very hot surfaces could crate smoke. troubleshooting DO NOT WORRY IF… Some operating anomalies may arise. Button to set the timer Buttons + and - to set the clock, timer, cooking duration and end-of-operation time, press on: + to increase the time - to reduce the time Setting the time You can only set the time if the mode selector is set to "0". After the appliance has been connected to the power supply (or following a power failure), a flashing "0. Press keys "+" and/or "-" to set the time. The time set is memorised, but you still have another 3 seconds to modify it, as all the other buttons remain disabled for that time. [. . . ] A); • is 18 mm thick: use the first groove, which is factory-set (Fig. C To fasten the oven to the cabinet, open the oven door and screw the 4 screws (supplied with the appliance) into the 4 holes located on the perimeter of the frame. 545 mm 20/ 28 mm 36 Installation Built-in installation of FC 97 P (see figure on the right) 1. Place brackets "A" well against the oven support blocks "B". [. . . ]