User manual HOTPOINT C3V M57

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Manual abstract: user guide HOTPOINT C3V M57

Detailed instructions for use are in the User's Guide.

[. . . ] Operating Instructions COOKER AND OVEN GB GB English, 1 RS РУССКИЙ, 12 Contents Installation, 2-3 Positioning and levelling Electrical connections Technical data Description of the appliance, 4 Overall view Control panel Start-up and use, 5-8 Starting the oven Cooking modes Electronic timer Oven cooking advice table C3VM57RU /HA Using the glass ceramic hob, 9 Switching the cooking zones on and off Cooking zones Precautions and tips, 10 General safety Disposal Respecting and conserving the environment Care and maintenance, 11 Switching the appliance off Cleaning the oven Replacing the oven light bulb Cleaning the glass ceramic hob Assistance Installation !Before operating your new appliance please read this instruction booklet carefully. It contains important information concerning the safe installation and operation of the appliance. Please keep these operating instructions for future reference. [. . . ] Timer feature This function may be accessed by pressing the n button, after which the display will show the symbol 2 DOUBLE GRILL mode n. Every time the + button is pressed it corresponds to a time increase of 10 seconds, until it reaches 99 minutes and 50 seconds. After this point, each press of the button represents an increase of one minute, up to a maximum of 10 hours. After the time period has been set, the timer will begin to count down. When the timer reaches zero, the buzzer will sound (this may be stopped by pressing any button). The time may be displayed by pressing the The top heating element and the rotisserie spit will be activated. This provides a larger grill than the normal grill setting and has an innovative design that improves cooking efficiency by 50% and eliminates the cooler corner areas. Use this grilling mode to achieve a uniform browning on top of the food. T DOUBLE GRILL mode G The top heating element and the turnspit are activated and the fan begins to operate. This combination of features increases the effectiveness of the unidirectional thermal radiation of the heating button, and the n symbol indicates that the timer function has been set. After approximately 7 seconds, the display will automatically revert to the timer. 6 Cancelling a time that has already been set Press the Cooking on several shelves simultaneously If it is necessary to use two racks, use the FAN OVEN cooking mode b, as this is the only cooking mode suited to this type of cooking. we also recommend that: • Positions 1 and 5 are not used. This is because excessive direct heat can burn temperature sensitive foods. € Positions 2 and 4 are used and that food that requires more heat is placed on the rack in position 2. € When cooking foods that require different cooking times and temperatures, set a temperature that is halfway between the two recommended temperatures (see Oven cooking advice table) and place the more delicate food on the rack in position 4. Remove the food that requires a shorter cooking time first. € When cooking pizzas on several racks with the temperature set to 220°C, the oven is preheated for 15 minutes. The glue applied on the gaskets leaves traces of grease on the glass. Before using the appliance, we recommend you remove these with a special nonabrasive cleaning product. During the first few hours of use there may be a smell of rubber which will disappear very quickly. Radiant hotplate 0 1 2 3 4 5 6 7 8 9 10 11 Off Melting butter and chocolate Heating liquids Soups and sauces Cooking at boiling point Pan-roasting GB Switching the cooking zones on and off To switch on a cooking zone, turn the corresponding knob in a clockwise direction. [. . . ] € Always remember to rinse the appliance well with clean water and dry it thoroughly: residues can become encrusted during subsequent cooking processes. Glass ceramic hob cleaners Available from Window scraper Razor blade scrapers Replacement blades DIY Stores DIY Stores, supermarkets, chemists Boots, Co-op stores, department stores, Regional Electricity Company shops, supermarkets GB Cleaning the oven • The stainless steel or enamel-coated external parts and the rubber seals may be cleaned using a sponge that has been soaked in lukewarm water and neutral soap. Use specialised products for the removal of stubborn stains. After cleaning, rinse and dry thoroughly. [. . . ]

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