User manual HOTPOINT CX65SF9 X U /HA

[. . . ] Operating Instructions COOKER AND OVEN Contents GB English, 1 PL Polski, 16 Installation, 2-5 GB Positioning and levelling Electrical connection Gas connection Adapting to different types of gas Table of burner and nozzle specifications Table of characteristics Description of the appliance, 6 Overall view Control panel Display Start-up and use, 7-11 Using the hob Setting the clock Setting the timer Using the oven Cooking modes Programming cooking Practical cooking advice Cooking advice table CX65SF9 U/HA CX65SF9 X U/HA Precautions and tips, 12 General safety Disposal Respecting and conserving the environment Care and maintenance, 13-14 Switching the appliance off Cleaning the appliance Replacing the oven light bulb Gas tap maintenance Automatic cleaning using the FAST CLEAN function Assistance, 15 Installation GB  Before operating your new appliance please read this instruction booklet carefully. It contains important information concerning the safe installation and operation of the appliance.  Please keep these operating instructions for future reference. Make sure that the instructions are kept with the appliance if it is sold, given away or moved. [. . . ] FAST COOKING mode Preheating is not necessary for this cooking mode. This mode is particularly suitable for cooking prepacked food quickly (frozen or pre-cooked). The best results are achieved using one cooking rack only. BAKING mode This mode is ideal for baking temperature sensitive foods (such as cakes, which need to rise) and for the preparation of “bitesize pastries” on 3 shelves simultaneously. PIZZA OVEN mode This combination heats the oven rapidly by producing a considerable amount of heat, particularly from the element at the bottom. If you use more than one rack at a time, switch the position of the dishes halfway through the cooking process. Place the rotisserie support in position 3 and insert the spit in the hole provided on the back panel of the oven. Start the rotisserie using the SELECTOR knob to select mode or . When the mode is activated, the spit will stop if the door is opened. 9 GB Programming cooking  A cooking mode must be selected before programming can take place. Press the button several times until the icon and the three digits on the DISPLAY begin to flash. Turn the TIMER KNOB towards “+” and “-” to adjust the duration. When the set time has elapsed, the text END appears on the DISPLAY, the oven will stop cooking and a buzzer sounds. And a time of 1 hour and 15 minutes is programmed. Setting the end time for a cooking mode  A cooking duration must be set before the end cooking time can be scheduled. Follow steps 1 to 3 to set the duration as detailed above. Next, press the button until the icon and the two digits on the DISPLAY begin to flash. Turn the TIMER KNOB towards “+” and “-” to adjust the hour value. Press the button again until the other two digits on the DISPLAY begin to flash. Turn the TIMER KNOB towards “+” and “-” to adjust the minute value. When the set time has elapsed, the text END appears on the DISPLAY, the oven will stop cooking and a buzzer sounds. Programming has been set when the and buttons are illuminated. [. . . ] Safety devices • The icon on the display, when lit, indicates that the oven door was automatically locked as soon as the temperature reached a high value. • The icon indicates that the cleaning cycle may be cancelled at any time by pressing the button. If a malfunction occurs , the heating elements will be switched off. • Once the oven door has been locked, you cannot change the duration and cycle end time settings. [. . . ]