User manual HOTPOINT FK 83 X S

[. . . ] This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass. [. . . ] The clock may be set when the oven is switched off or when it is switched on, provided that a the end time of a cooking cycle has not been programmed previously. After the appliance has been connected to the mains, or after a blackout, the icon and the four numerical digits on the DISPLAY will begin to flash. Press the button several times until the icon and the four digits on the display begin to flash. buttons to adjust the time; if you press and hold either button, the display will scroll through the values more quickly, making it quicker and easier to set the desired value. Wait for 10 seconds or press the button again to finalise the setting. This function does not interrupt cooking and does not affect the oven; it is simply used to activate the buzzer when the set amount of time has elapsed. Press the button several times until the icon and the three digits on the display begin to flash. buttons to set the desired time; if you press and hold either button, the display will scroll through the values more quickly, making it quicker and easier to set the value. Wait for 10 seconds or press the button again to finalise the setting. The display will then show the time as it counts down. When this period of time has elapsed the buzzer will be activated. This mode is suitable for defrosting any type of food, especially delicate items that should not be heated, for example: ice-cream cakes or cakes made with custard, cream or fruit. The defrosting time will be approximately halved. When defrosting meat, fish or bread, the process may be accelerated by selecting the ?multilevel?mode and setting a temperature between 80C and 100C. Place the rotisserie support in position 3 and insert the spit in the hole provided on the back panel of the oven. Start the rotisserie function modes; by selecting the or !When mode is on, the rotisserie will stop if the door is opened. Do not place racks in position 1 or 5 during fan-assisted cooking. In the GRILL and GRATIN cooking modes, place the dripping pan in position 1 to collect cooking residues (sauce and/or grease). MULTILEVEL ? Use positions 2 and 4, placing the food which requires more heat on the rack in position 2. ? Place the dripping pan on the bottom and the rack on top. [. . . ] ? The stainless steel or enamel-coated external parts and the rubber seals may be cleaned using a sponge that has been soaked in lukewarm water and neutral soap. Use specialised products for the removal of stubborn stains. After cleaning, rinse and dry thoroughly. do not use abrasive powders or corrosive substances. [. . . ]