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IT
Italiano
Microwave Oven
FR
Français
ES
Español
Contents
Precautions and suggestions, 106 Oven installation, 110 Operating instructions, 111 Troubleshooting, 115 Installation, 116
GB
PT
Portuges
NL
Nederlands
DE
Deutsch
RS
Русскии
PL
Poliski
GB
English
Read these instructions carefully before using your microwave oven, and keep it carefully. If you follow the instructions, your oven will provide you with many years of good service. SAVE THESE INSTRUCTIONS CAREFULLY
121
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
GB
(a) Do not attempt to operate this oven with the door open since this can result in harmful exposure to microwave energy. It is important not to break or tamper with the safety interlocks. [. . . ] If the empty utensil is warm, do not use it for microwave cooking. CAUTION Personal Injury Hazard It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy. 126
Materials you can use in microwave oven Utensils Remarks Aluminum foil Shielding only. Small smooth pieces can be used to cover thin parts of meat or poultry to prevent overcooking. Arcing can occur if foil is too close to oven walls. The bottom of browning dish must be at least 3/16 inch (5mm) above the turntable. Incorrect usage may cause the turntable to break. Most glass jars are not heat resistant and may break. Use to cover food for reheating and absorbing fat. Use with supervision for a short-term cooking only. Use as a cover to prevent splattering or a wrap for steaming. Some plastic containers soften, as the food inside gets hot. Boiling bags” and tightly closed plastic bags should be slit, pierced or vented as directed by package. Use to cover food during cooking to retain moisture. Do not allow plastic wrap to touch food. microwave-safe only (meat and candy thermometers). Use as a cover to prevent splattering and retain moisture. gB
Browning dish Dinnerware Glass jars Glassware Oven coking bags
Paper plates and cups Use for short–term cooking/warming only. Do not leave oven unattended while cooking. Paper towels Parchment paper Plastic
Plastic wrap Thermometers Wax paper
Materials to be avoided in microwave oven Utensils Remarks Aluminum tray May cause arcing. Metal shields the food from microwave energy. Food carton with metal handle Metal or metaltrimmed utensils Metal twist ties Paper bags Plastic foam Wood
May cause arcing and could cause a fire in the oven. [. . . ] 131
GB
The menu chart: Menu A1 PIZZA Weight (g) 200 g 400 g 200 g A2 Potato 400 g 600 g 250 g A3 Meat 350 g 450 g A4 Fish 250 g 350 g 450 g A5 Vegetable 200 g 300 g 400 g A6 Beverage 1 cup (120 ml) 2 cups (240 ml) 3 cups (360ml) A7 Pasta A8 Popcorn 50g(with 450 ml cold water) 100g(with 800 ml cold water) 50 g 100 g 400 A9 Chicken 800 1200 200 A-10 Reheat 400 600 Display 200 400 200 400 600 250 350 450 250 350 450 200 300 400 1 2 3 50 100 50 100 400 800 1200 200 400 600
132
Trouble shooting
Normal Microwave oven interfering TV reception Radio and TV reception may be interfered when microwave oven operating. It is similar to the interference of small electrical appliances, like mixer, vacuum cleaner, and electric fan. In low power microwave cooking, oven light may become dim. GB
Dim oven light
Steam accumulating on door, hot air out of vents
In cooking, steam may can out of food. [. . . ]
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