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Detailed instructions for use are in the User's Guide.
[. . . ] 12
Operating Instructions
OVEN Contents
IT
Italiano, 1
GB
English, 13
FR
Français, 24
Installation, 14-17
Positioning Electrical connection Gas connection Data plate Overall view Control panel
GB
ES
Espanol, 35
PT
Portuges, 46
Description of the appliance, 18
Start-up and use, 19-20
Starting the oven How to use the timer Burner and nozzle specifications
Cooking modes, 21 FZ G /HA FZ G IX /HA FB G /HA FB G IX /HA FR G /HA FR G IX /HA FR G0 /HA FR G0 IX /HA
Cooking modes Practical cooking advice Cooking advice table
Precautions and tips, 22
General safety Disposal Respecting and conserving the environment
Maintenance and care, 23
Switching the appliance off Cleaning the appliance Cleaning the oven door Replacing the light bulb Assistance
Installation
GB
Before operating your new appliance please read this instruction manual carefully. It contains important information for safe use, installation and care of the appliance. A
Please keep these operating instructions for future reference. Pass them on to possible new owners of the appliance. [. . . ] Primary air regulation for the oven burner The burner was designed not to need any adjustments to the primary air. Turn the knob first to the Max setting for about 10 minutes and then to Min. Remove the disk fastened to the control panel. Adjust the screw located outside the thermostat cock pin until the flame is small but steady (the flame can be seen through the slots on the oven bottom). Make sure the burner does not switch off when you turn the knob from Max to Min quickly, or when you open and close the oven door quickly. If the appliance is connected to liquid gas, the regulation screw must be fastened as tightly as possible. Once this procedure is finished, replace the old rating sticker with one indicating the new type of gas used. This sticker is available from any of our Service Centres. If the gas pressure is different from the recommended pressure, a suitable pressure regulator must be fitted to the inlet pipe in accordance with current National Regulations. 5 cm 58 l see data plate see data plate This appliance conforms to the following European Economic Community directives: 2006/95/EEC dated 12/12/06 (Low Voltage) and subsequent amendments - 89/336/EEC dated 03/05/89 (Electromagnetic compatibility) and subsequent amendments - 93/68/EEC dated 22/07/93 and subsequent amendments. 2002/96/EC
17
Description of the appliance
GB
Overall view
Control panel GUIDES for the sliding racks position 5 position 4 position 3 position 2 position 1
GRILL
DRIPPING PAN
Control panel
GRILL indicator light
0 0 1
Min
TIMER knob
45
Max 220 180 150
15
30
OVEN/GRILL knob
OVEN LIGHT button
18
Start-up and use
The first time you use your appliance, heat the empty oven with its door closed at its maximum temperature for at least half an hour. Ensure that the room is well ventilated before switching the oven off and opening the oven door. The appliance may produce a slightly unpleasant odour caused by the burning away of protective substances used during the manufacturing process. Switching the oven on manually In the event of a power failure, the oven burner can be lit manually: 1. Hold a match or lighter near the burner hole as shown in the figure, press knob F (see figure) in fully and turn it anticlockwise, setting it to the Max position. GB
Starting the oven
This knob is used not only to select the different oven modes, but also to choose the right cooking temperature for various foods from among the temperatures shown on the knob itself (the range is from 140°C to 240°C inclusive). The electronic ignition device of the oven is built into the control knob. To light the oven burner, press the OVEN knob in as far as possible and turn it anti-clockwise, setting it to position (keeping the oven door shut). The oven is equipped with a safety device. After lighting the burner allow the gas to circulate until the safety thermocouple is heated by keeping the OVEN knob pressed in for about 6 seconds. The electronic ignition device of the oven burner must not be activated for more than 15 seconds. To set the buzzer, turn the TIMER knob clockwise almost one complete revolution. [. . . ] Grip the door on the two external sides and close it approximately half way. Pull the door towards you, extracting it from its hinges (see diagram). GB
Cleaning the appliance
Never use steam cleaners or pressure cleaners on the appliance. The stainless-steel or enamel-coated external parts as well as the rubber seals may be cleaned using a sponge that has been soaked in lukewarm water and neutral soap. [. . . ]
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