User manual HOTPOINT SK1036EL.20 X/HA S

[. . . ] 20 X/HA S Norsk Bruksanvisning STEKEOVN Innholdsfortegnelse Bruksanvisning, 1 Advarsler, 2 Service, 4 Beskrivelse av apparatet, 6 Beskrivelse av apparatet, 7 Installasjon, 29 Oppstart og bruk, 31 Funksjoner, 32 Forholdsregler og nyttige tips, 36 Vedlikehold og rengjøring, 36 Feilsøking, 38 English Suomi Operating Instructions OVEN Contents Operating Instructions, 1 Warnings, 2 Assistance, 4 Description of the appliance, 6 Description of the appliance, 7 Installation, 9 Start-up and use, 11 Modes, 12 Precautions and tips, 16 Maintenance and care, 16 Troubleshooting, 18 Käyttöohjeet UUNI Yhteenveto Käyttöohjeet, 1 Varoitukset, 3 Huoltoapu, 4 Laitteen kuvaus, 6 Laitteen kuvaus, 7 Asennus, 39 Valmistelu ja käyttö, 41 Toimintatavat, 42 Varotoimet ja neuvoja, 46 Huolto ja hoito, 46 Vianetsintä, 48 Dansk Svenska Brugsanvisning OVN Oversigt Brugsanvisning, 1 Advarsler, 2 Assistance, 4 Beskrivelse af apparatet, 6 Beskrivelse af apparatet, 7 Installation, 19 Ibrugtagning, 21 Funktioner, 22 Forholdsregler og tips, 26 Vedligeholdelse og pleje, 26 Fejlfinding, 28 Bruksanvisning UGN Innehållsförteckning Bruksanvisning, 1 Varning, 3 Assistans, 5 Beskrivning av produkten, 6 Beskrivning av produkten, 8 Installation, 49 Första start och användning, 51 Lägen, 52 Råd och tips, 56 Skötsel och underhåll, 56 Felsökning, 58 Warnings WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. [. . . ] Do not open the oven door as this will disrupt the cooking time and temperature. BEEF mode Use this function to cook beef, pork and lamb. Place the food inside the oven while it is still cold. The dish may also be placed in a preheated oven. fISH FILLETS mode This function is ideal for cooking small-medium fillets. Place the food inside the oven while it is still cold. bREAD mode Use this function to bake bread. To obtain the best results, we recommend that you carefully observe the instructions below: • follow the recipe; • do not exceed the maximum weight of the dripping pan; • remember to pour 50 g (0, 5 dl) of cold water into the baking tray in position 5. € The dough must be left to rise at room temperature for 1 – 1 ½ hours (depending on the room temperature) or until the dough has doubled in size. Recipe for BREAD: 1 Dripping pan holding 1000 g Max, lower level 2 Dripping pans each holding 1000 g Max, medium and lower levels Recipe for 1000 g of dough: 600 g flour, 360 g water, 11g salt, 25 g fresh yeast (or 2 sachets of powder yeast) Method: • Mix the flour and salt in a large bowl. • Dilute the yeast in lukewarm water (approximately 35 degrees). € Make a small well in the mound of flour. • Pour in the water and yeast mixture. € Knead the dough by stretching and folding it over itself with the palm of your hand for 10 minutes until it has a uniform consistency and is not too sticky. 13 GB * Only available in certain models. GB • Form the dough into a ball shape, place it in a large bowl and cover it with transparent plastic wrap to prevent the surface of the dough from drying out. Select the manual LOW TEMPERATURE function on the oven and set the temperature to 40°C. Place the bowl inside and leave the dough to rise for approximately 1 hour (the dough should double in volume). € Cut the dough into equal sized loaves. € Place them in the dripping pan, on a sheet of baking paper. € Place the food inside the oven while it is still cold. € Once baked, leave the loaves on one of the grill racks until they have cooled completely. [. . . ] We recommend that the oven is not used until the seals have been replaced. Replacing the light bulb Lamp Holder compartment Lamp Glass cover To replace the oven light bulb: 1. Remove the glass cover of the lamp-holder. Remove the light bulb and replace it with a similar one: halogen lamp voltage 230 V, wattage 25 W, cap G 9. [. . . ]