User manual INDESIT BAA 35 P

[. . . ] Operating Instructions REFRIGERATOR/FREEZER COMBINATION Contents GB English Installation, 2-3 Positioning and connection Reversible doors GB Description of the appliance, 4-5 Control panel Overall view Accessories, 6 Start-up and use, 7-8 Starting the appliance Chiller system Using the refrigerator to its full potential Using the freezer to its full potential Maintenance and care, 9-10 BAA 35 P Switching the appliance off Cleaning the appliance Avoiding mould and unpleasant odours Defrosting the appliance Replacing the light bulb Precautions and tips, 11 General safety Disposal Respecting and conserving the environment Troubleshooting, 12 Assistance, 13 Installation GB !Before operating your new appliance, please read these operating instructions carefully. They contain important information for safe use, installation and care of the appliance. Please keep these operating instructions for future reference. [. . . ] The food should be stored as follows: )RRG Fresh fish and meat Fresh cheese Cooked food Salami, bread loaf, chocolate Fruit and vegetables Eggs $UUDQJHPHQW LQVLGH WKH UHIULJHUDWRU Above the fruit and vegetable bins Above the fruit and vegetable bins On any shelf On any shelf In the fruit and vegetable bins On the shelf provided GB Chiller system The appliance comes with one of the chiller systems described below: take note of your system in order to determine the most efficient food storage method. Aircooler It is recognizable due to the presence of the mechanism on the top part of the refrigerator compartment (see diagram). The Aircooler maintains a constant fridge temperature to keep food fresher for longer and will quickly restore the temperature to the correct level, even if the door is opened frequently: the blown air (A) is cooled when it comes into contact with the cold wall, whereas the hotter air (B) is sucked up (see diagram). Butter and margarine On the shelf provided Bottles, drinks, milk On the shelf provided Using the refrigerator to its full potential · Use the REFRIGERATOR OPERATION knob to adjust the temperature (see Description). · Press the SUPER COOL button (rapid cooling) to lower the temperature quickly. After another 24 hours, the function will be disabled automatically (indicator light goes out). If there is a power cut or malfunction, do not open the freezer door. This will help maintain the temperature inside the freezer, ensuring that foods are conserved for at least 9 -14 hours. ICE trays: to make ice. Pull out the tray by pushing it up and then outwards (see diagram). Check that the tray is completely empty and fill it with water through the opening provided. 2. Take care not to exceed the level indicated (MAX WATER LEVEL). Excess water prevents the ice cubes from dispensing (if this happens, wait for the ice to melt and empty the tray). WATER LEVEL WATER LEVEL MAX MAX 3. Turn the tray 90°: the water fills up the moulds (see diagram). Close the opening with the lid and replace. When the ice has formed (minimum time approximately 8 hours), knock the tray against a hard surface. 8 Maintenance and care Switching the appliance off During cleaning and maintenance it is necessary to disconnect the appliance from the electricity supply: 1. If this procedure is not followed, the alarm may sound. This alarm does not indicate a malfunction. To restore normal operation, it is sufficient to set the FREEZER OPERATION knob on the desired value. To disconnect the appliance, follow point 1 and 2. Holiday function To minimise energy usage when on holiday, it is not necessary to switch the appliance off. The appliance has a function which allows it to maintain the temperature of the refrigerator compartment at approximately 15°C (which can also be used to conserve make-up and beauty products). The freezer temperature must be set to the minimum value in order to preserve the food. To enable the function: set the REFRIGERATOR OPERATION knob on HOLIDAY (see diagram). A double acoustic signal informs you when it has been enabled. [. . . ] b) The temperature in the freezer is too high. Check the quality of the food products and dispose if necessary. c) The temperature in the freezer has reached a dangerous level. The food must be disposed immediately. b/c) In the first case the freezer will maintain a temperature of about 0°C so that Heating is excessive the food does not re-freeze. [. . . ]