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Detailed instructions for use are in the User's Guide.
[. . . ] Operating Instructions
REFRIGERATOR/FREEZER COMBINATION Contents
I
Italiano, 1
GB
English, 11
F
Français, 23
Installation, 12
Positioning and connection Reversible doors
GB
Description of the appliance, 13
Overall view
E
Espanol, 33
P
Portuges, 43
Start-up and use, 14-16
Starting the appliance Chiller system Using the refrigerator to its full potential Using the freezer to its full potential
Maintenance and care, 17
Switching the appliance off Cleaning the appliance Avoiding mould and unpleasant odours Defrosting the appliance Replacing the light bulb
BAAN 10
Precautions and tips, 18
General safety Disposal Respecting and conserving the environment
Troubleshooting, 19 Assistance, 20
Installation
GB
!Before placing your new appliance into operation please read these operating instructions carefully. They contain important information for safe use, for installation and for care of the appliance. Please keep these operating instructions for future reference. [. . . ] 2 Height can be adjusted without complete removal of the shelf.
TEMPERATURE* Indicator light: to identify the coldest area in the refrigerator. Check that OK appears clearly on the indicator light (see diagram).
vert noir consulter la notice
2. If the indicator light is completely black it means that the temperature is too high: adjust the REFRIGERATOR OPERATION knob to a higher position (colder) and wait approximately 10 hours until the temperature has been stabilised. Check the indicator light again: if necessary, readjust it following the initial process. If large quantities of food have been added or if the refrigerator door has been opened frequently, it is normal for the indicator not to show OK. Wait at least 10 hours before adjusting the REFRIGERATOR OPERATION knob to a higher setting.
MULTI-USE* bin: to store food (such as cold meats) for a long time and also prevent odours from lingering in the refrigerator.
Food hygiene
1. Once you have bought your food, remove all external packaging made of paper/cardboard or other wrappers, which could introduce bacteria or dirt inside your refrigerator. Protect the food, (especially easily perishable items and those that have a strong smell), in order to avoid contact between them, thereby removing both the possibility of germ/bacteria contamination as well as the diffusion of strong odours inside the fridge. Store all food in such a way as to ensure air can circulate freely between different items. Keep the inside of your fridge clean, taking care not to use oxidiser or abrasive products. Remove all food past its expiry date from the refrigerator. For the correct preservation of food, all easily perishable items (soft cheeses, raw fish, meat, etc. ) should be stored in the coldest zone of the fridge compartment, i. e. just above the salad crisper where the temperature indicator is situated.
* Available only on certain models.
16
Using the freezer to its full potential
· Do not re-freeze food that is defrosting or that has already been defrosted. These foods must be cooked and eaten (within 24 hours). · Fresh food that needs to be frozen must not come into contact with food that has already been defrosted. Fresh food must be stored in the top FREEZER and STORAGE compartment where the temperature drops below -18°C and guarantees rapid freezing. · Do not place glass bottles which contain liquids, and which are corked or hermetically sealed in the freezer because they could break. · The maximum quantity of food that may be frozen daily is indicated on the plate containing the technical properties located on the bottom left side of the refrigerator compartment (for example: Kg/24h: 4)
Ice3 ice tray
The fact that they are situated on the top part of the freezer drawers ensures greater cleanliness: the ice no longer comes into contact with the food placed inside the freezer compartment; furthermore, the dripping of the water during filling is avoided (a lid to cover up the hole after filling with water is also provided).
1. Check that the tray is ompletely empty and fill it with water through the opening provided. Take care not to exceed the level indicated (MAX WATER LEVEL). Excess water prevents the ice cubes from dispensing (if this happens, wait for the ice to melt and empty the tray). Turn the tray 90°: due to the connected compartments each mould fills with water (see diagram). [. . . ] Ensure that it is protected from direct sunlight and do not place it near heat sources. · Try to avoid keeping the door open for long periods or opening the door too frequently in order to conserve energy. · Do not fill the appliance with too much food: cold air must circulate freely for food to be preserved properly. If circulation is impeded, the compressor will work continuously. [. . . ]
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