User manual INDESIT FIM 61 K.A IX

[. . . ] Starting the oven How to use the timer cooking modes , 17-18 Cooking modes Practical cooking advice Cooking advice table General safety Disposal Respecting and conserving the environment maintenance and care , 21 Switching the appliance off Cleaning the appliance Cleaning the oven door Replacing the light bulb Assistance Before placing your new appliance into operation please read these operating instructions carefully. They contain important information for safe use, for installation and for care of the appliance. Please keep these operating instructions for future reference. Pass them on to possible new owners of the appliance. [. . . ] If you use more than one rack simultaneously, switch the position of the dishes halfway through the cooking process. bARBECUE mode The top heating element comes on. The high and direct temperature of the grill is recommended for food that requires high surface temperature. Always cook in this mode with the oven door closed. gRATIN mode The top heating element, as well as the fan, will come on. This combination of features increases the effectiveness of the unidirectional thermal radiation of the heating elements through forced circulation of the air throughout the oven. This helps prevent food from burning on the surface, allowing the heat to penetrate right into the food. Always cook in this mode with the oven door closed. The rear heating element and the fan come on, guaranteeing the distribution of heat delicately and uniformly throughout the oven. This mode is ideal for baking and cooking temperature sensitive foods such as cakes that need to rise and to prepare certain tartlets on 3 shelves simultaneously. Do not place racks in position 1 and 5 during fanassisted cooking. In the BARBECUE and GRATIN cooking modes, place the dripping pan in position 1 to collect cooking residues (fat and/or grease). Use position 2 and 4, placing the food that requires more heat on 2. Place the dripping pan on the bottom and the rack on top. Place the food in the centre of the rack. We recommend that you set the maximum power level. The top heating element is regulated by a thermostat and may not always be on. For a crispy crust, do not use the dripping pan (prevents crust from forming by extending cooking time). If the pizza has a lot of toppings, we recommend adding the mozzarella cheese on top of the pizza halfway through the cooking process. Cooking times are approximate and may vary according to personal taste. When cooking using the grill or Gratin, the dripping pan must always be placed on the 1st oven rack from the bottom. The clock may be set when the oven is switched off or when it is switched on, provided that a the end time of a cooking cycle has not been programmed previously. [. . . ] Old appliances must be collected separately in order to optimise the recovery and recycling of the materials they contain and reduce the impact on human health and the environment. The crossed out "wheeled bin" symbol on the product reminds you of your obligation, that when you dispose of the appliance it must be separately collected. Consumers should contact their local authority or retailer for information concerning the correct disposal of their old appliance. By using the appliance in the hours between late afternoon and early morning, you can help reduce the work load placed on electrical companies. [. . . ]