User manual INDESIT FIM21K

[. . . ] Operating Instructions OVEN Contents GB English, 1 GB Installation, 2 Positioning Electrical connections, 3 Data plate Description of the appliance, 4 Overall view Control panel Start-up and use, 5 Starting the oven Cooking modes, 6-7 Cooking modes Practical cooking advice Cooking advice table FIM 21 K. B IX GB FIM 21 K. B GB Precautions and tips, 8 General safety Disposal Respecting and conserving the environment Maintenance and care, 9 Switching the appliance off Cleaning the appliance Cleaning the oven door Replacing the light bulb Guarantee, 10 Assistance, 11 ea 08 se to 44 ph ac 8 o gu tiv 24 ne ar ate 24 us an y 2 o te ou 4 n e r Pl Installation !Before placing your new appliance into operation please read these operating instructions carefully. They contain important information for safe use, for installation and for care of the appliance. Please keep these operating instructions for future reference. [. . . ] A temperature value can be set for all cooking modes between 60°C and MAX, except for the GRILL programme, for which only the MAX power level is recommended. TRADITIONAL OVEN mode Both the top and bottom heating elements will come on. With this traditional cooking mode, it is best to use one cooking rack only; if more than one rack is used, the heat will be distributed unevenly. BAKING mode The lower heating element comes on. This mode may be used in cooking temperature sensitive foods, especially pies, which need to rise and so should be heated from below. TOP OVEN mode The top heating element comes on. This mode can be used to brown food at the end of cooking. GRILL mode The top heating element comes on. The extremely high and direct temperature of the grill makes it possible to brown the surface of meats and roasts while locking in the juices to keep them tender. The grill is also highly recommended for dishes that require a high surface temperature: such as beef steaks, veal, rib steak, fillets, hamburgers etc. . . Always cook in this mode with the oven door partially open. GB Practical cooking advice !Do not place racks in position 1 and 5 during fanassisted cooking. Excessive direct heat can burn temperature sensitive foods. In the GRILL cooking modes, place the dripping pan in position 1 to collect cooking residues (fat and/or grease). GRILL • Insert the rack in position 3 or 4. Place the food in the centre of the rack. • We recommend that you set the maximum power level. The top heating element is regulated by a thermostat and may not always be on. PIZZA • Use a light aluminium pizza pan. For a crispy crust, do not use the dripping pan (prevents crust from forming by extending cooking time). • If the pizza has a lot of toppings, we recommend adding the mozzarella cheese on top of the pizza halfway through the cooking process. PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 6 Cooking advice table Cooking modes Foods Duck Roast veal or beef Pork roast Biscuits (short pastry) Tarts Lasagne Lamb Mackerel Plum -cake Cream puffs Sponge -cake Savoury pies Raised Cakes Tarts Fruit cakes Brioches Browning food to perfect cooking Soles and cuttlefish Squid and prawn kebabs Cod filet Grilled vegetables Veal steak Cutlets Hamb urgers Mackerels Toasted sandwiches Weight (in kg) 1 1 1 1 1 1 1 1 0. 3 0. 5 1. 5 0, 5 1 1 0, 5 1 1 1 1 1 1 1 1 n. ° 4 Rack position 3 3 3 3 3 3 2 2 2 3 3 3 3 3 3 3 3/4 4 4 4 ¾ 4 4 4 4 4 Pre-heating time (min) 15 15 15 15 15 10 10 10 10 10 10 15 15 15 15 15 15 5 5 5 5 5 5 5 5 5 Recommended temperature 200 200 200 180 180 190 180 180 170 180 170 200 160 180 180 160 220 Max Max Max Max Max Max Max Max Max Cooking time (minutes) 65-75 70-75 70-80 15-20 30-35 35-40 50-60 30-35 40-50 30-35 20-25 30-35 30-40 35-40 50-60 25-30 8-10 6-8 10 10-15 15-20 15-20 7-10 15-20 2-3 GB Convection Oven Pastry Mode Top oven Grill !Cooking times are approximate and may vary according to personal taste. [. . . ] This gives you the reassurance that if, within that time, your appliance is proven to be defective because of either workmanship or materials, we will, at our discretion, either repair or replace the appliance at no cost to you. This guarantee is subject to the following conditions: The appliance has been installed and operated correctly and in accordance with our operating and maintenance instructions. The appliance is used only on the electricity or gas supply printed on the rating plate. The appliance has been used for normal domestic purposes only. [. . . ]