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Detailed instructions for use are in the User's Guide.
[. . . ] Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision. WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e. g. [. . . ] If the head of the screw has a diameter smaller than 9mm, a washer should be used. Concrete wall requires the screw of at least 8mm of diameter, and 60mm of length. Ensure that the chain is fixed to the rear wall of the cooker and to the wall, as shown in figure, so that after installation it is tensioned and parallel to the ground level. I5GSH1/UK
S S A R
Safety Chain
TECHNICAL DATA Oven dimensions (HxWxD) Volume Useful measurements relating to the oven compartment Power supply voltage and frequency
34, 0x39, 1x45, 5 cm 61 l width 42 cm depth 44 cm height 23 cm
see data plate may be adapted for use with any type of gas shown on the data plate, which is located inside the flap or, after the oven compartment has been opened, on the left-hand wall inside the oven.
Regulation (EU) No 65/2014 supplementing Directive 2010/30/EU. Regulation (EU) No 66/2014 implementing Directive 2009/125/EC. This may be the minimum setting C, the maximum setting E or any position in between the two. If the appliance is fitted with an electronic lighting device* (see figure), press the ignition button, marked with the symbol 1, then hold the BURNER knob down and turn it in an anticlockwise direction, towards the maximum flame setting, until the burner is lit. The burner may be extinguished when the knob is released. If this occurs, repeat the operation, holding the knob down for a longer period of time. If the flame is accidentally extinguished, switch off the burner and wait for at least 1 minute before attempting to relight it. If the appliance is equipped with a flame failure safety device*, press and hold the BURNER knob for approximately 3-7 seconds to keep the flame alight and to activate the device. * To switch the burner off, turn the knob until it reaches the stop position •.
HOB GAS BURNER SAFETY DEVICE
For the burners to work in the most efficient way possible and to save on the amount of gas
Burner Fast (R) Semi Fast (S) Auxiliary (A) ø Cookware diameter (cm) 24 - 26 16 - 20 10 - 14
consumed, it is recommended that only pans that have a lid and a flat base are used. The grill is also highly recommended for dishes that require a high surface temperature: beef steaks, veal, rib steak, fillets, hamburgers etc. . . Warning: When using the gril, the oven door mus be left partly open. Timer To activate the Timer proceed as follows: 1. Turn the TIMER knob in a clockwise direction 4 for almost one complete revolution to set the buzzer. Turn the TIMER knob in an anticlockwise direction 5 to set the desired length of time. Lower compartment There is a compartment underneath the oven that may be used to store oven accessories or deep dishes. To open the door pull it downwards (see figure).
GB
Cooking modes
!A temperature value can be set for all cooking modes between 50°C and MAX, except for the GRILL programme, for which only the MAX power level is recommended. STATIC OVEN mode Both the top and bottom heating elements will come on. When using this traditional cooking mode, it is best to use one cooking rack only. if more than one rack is used, the heat will be distributed unevenly. [. . . ] If this occurs, the tap must be replaced. !This procedure must be performed by a qualified technician authorised by the manufacturer.
Replacing the oven light bulb
1. After disconnecting the oven from the electricity mains, remove the glass lid covering the lamp socket (see figure). Remove the light bulb and replace it with a similar one: voltage 230 V, wattage 25 W, cap E 14. [. . . ]
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