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Detailed instructions for use are in the User's Guide.
[. . . ] Never touch the cooling components within the appliance, especially with wet hands because this could result in injury. Never put ice cubes just removed from the freezer into your mouth because they could stick to your mouth and cause burns. Never clean or perform maintenance on the appliance without first removing the plug from the socket; in fact, turning the knob for adjusting the temperature to the " "· setting is not sufficient to eliminate all electrical contact with the mains. Before having your old refrigerator picked up for disposal, remove or make inoperable any locking devices to prevent children who might play in or around the appliance from being locked inside. [. . . ] In vegetable crisper.
- Within the refrigerator compartment, the air circulates naturally, with the colder air falling because it is heavier. This is the reason why meat and cheeses should be placed above the vegetable crisper. - Please follow our instructions carefully on maximum storage time: any food, even the freshest, will not remain edible for any extended amount of time. - Contrary to popular belief, cooked foods do not store any longer than raw food. - Do not place liquids in containers without covering them because this will lead to an increase in the level of moisture within the refrigerator, causing the formation of frost. - Be careful not to place containers (plastic or glass), food or other objects in direct contact with the cooling area of the
back wall of the refrigerator. This could harm the food, increase energy consumption and facilitate the formation of condensate (on food, containers, etc. ). - The refrigerator compartment is equipped with convenient, removable shelves (Fig. 1) which can be adjusted for height using the shelf guides. This allows you to place even large containers and foodstuffs in the refrigerator.
Fig. 1
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Freezing Foods Properly
- For the preparation of food to be frozen, please consult a specialized manual. - Food that has be thawed, even partially, must not be refrozen: you must cook it in order to consume it (within 24 hours) or to freeze it once again. - When freezing fresh foods, remember that they should not touch other previously frozen or deep frozen foods. Place the food that you wish to freeze in the top compartment "H" where the temperature will fall below -18°C, which is ideal for freezing food properly. Remember that proper conservation depends on the speed of freezing. - During the freezing process, avoid opening the door of the freezer. - The maximum daily quantity of food that can be frozen is indicated on the rating plate located to the left of the vegetable crisper. - Keep an Eye on the Seals Keep the seals clean and make sure that they adhere well to the door. This alone will ensure that no cold air escapes. - No Hot Foods A hot pot or pan placed in the refrigerator immediately raises the temperature several degrees. Let hot cookware and food cool to ambient temperature before placing them in the refrigerator. - Defrost the Freezer Check the thickness of the frost on the walls of the freezer and immediately defrost it if the layer of frost is too thick. [. . . ] You can speed this process by placing containers of warm water in the compartment. The unit is provided with a system which allows the defrost water to be collected in a container to be placed beneath the unit (proceed as illustrated in fig. 3
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Is There a Problem?
The refrigerator does not function.
Have you checked whether: · The main switch for the electricity to the apartment or home has been turned off; · The plug is properly inserted in the outlet; · The outlet is adequate; try inserting the plug into another outlet in the room. If after all the checks, the appliance still does not operate or the problem persists, call the nearest Service Centre and inform them of: the type of problem, the abbreviation of the model name (Mod. ) and the relative numbers (S/N) written on the rating plate located at the bottom left next to the vegetable crisper (see examples in the figures below).
The refrigerator and the freezer do not cool properly.
Have you checked whether: · The doors do not close well or the seals are faulty; · The doors are left open too long; · The thermostat knob is not on the proper setting; · The refrigerator or freezer is overfilled.
Mod. [. . . ]
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