User manual INDESIT K3C36-G

[. . . ] Cooker with electric ventilated oven and ceramic hob Instructions for installation and use K3C36/G Cooker with electric ventilated oven and ceramic hob Instructions for installation and use Important safety warnings To maintain the EFFICIENCY and SAFETY of this appliance, we recommend: · call only the Service Centers authorized by the manufacturer · always use original Spare Parts 1 This appliance is intended for nonprofessional use within the home. 2 These instructions are only for those countries whose symbols appear in the booklet and on the serial no. 3 This owner's manual is for a class 1 appliance (insulated) or class 2, subclass 1 appliances (installed between two cabinets. 4 Before using your appliance, read the instructions in this owner's manual carefully since it provides all the information you need to ensure safe installation, use and maintenance. [. . . ] Old appliances must be collected separately in order to optimise the recovery and recycling of the materials they contain and reduce the impact on human health and the environment. The crossed out "wheeled bin" symbol on the product reminds you of your obligation, that when you dispose of the appliance it must be separately collected. Consumers should contact their local authority or retailer for information concerning the correct disposal of their old appliance. Mains frequency and voltage of the electrical section Model Electric section Voltage K 3C36/G 240V~ 50 Hz Power (W) 7800 104 60 50 85/90 5 The cooker with electric ventilated oven and ceramic hob D. Dripping Pan or Baking Sheet Control Panel Adjustable Feet or Legs Oven Rack Selector Knob Variable grill Knob The control knobs for the electric plates Thermostat Light The green pilot lamp The electronic cooking programmer (only on a few models) E K D F O Q R M L N 6 How To Use Your Appliance The various functions included in the cooker are selected by operating the control devices located on the cooker control panel. Notice: The first time you use your appliance, we recommend that you set the thermostat to the highest setting and leave the oven on for about half an hour with nothing in it, with the oven door shut. Then, open the oven door and let the room air. The odour that is often detected during this initial use is due to the evaporation of substances used to protect the oven during storage and until it is installed. Attention: Only use the bottom shelf of the oven when using the rotisserie to cook (where present). For all other types of cooking, never use the bottom shelf and never place anything on the bottom of the oven when it is in operation because this could damage the enamel. Always place your cookware (dishes, aluminium foil, etc. etc. ) on the grate provided with the appliance inserted especially along the oven guides. N. B. : Should the appliance be equipped with an electronic programmer, to use the electric oven, just press buttons and at the same time (the m symbol will appear on the display) before selecting the desired cooking function. Using the oven When the oven control knob (L) is turned in a clockwise Grill The top centre heating element will come on. On this setting, food is cooked by the thermal radiation given off in the downward direction by the electric heating element. The very high temperature and direct heat of the grill make it possible to brown meats on the surface while locking in the juices to keep them tender. Double Grill Both of the top heating elements turn on. After the cooking time has expired, the timer will ring for several minutes; to turn it off, simply press any of the buttons except the s and t buttons. Immediate start with preset duration By programming just the duration (points 1 and 2 of the "Start delayed cooking with preset duration" section), cooking will start up immediately. To cancel a cooking schedule already programmed Press the and buttons simultaneously. s t How to reset the digital clock. After the appliance has been connected to the power supply, or when the power has gone out, the clock display will automatically reset to 0:00 and begin to blink. · Press the and buttons consecutively and then reset the time (within 4 seconds) using the s The t button sets the time forward. and t buttons. The s button sets the time backward. Whenever the time must be reset, follow this same procedure. [. . . ] However, the bottom surface must be perfectly flat. Naturally, the thicker the bottom of the pot or pan, the more uniformly the heat is distributed. A A · Make sure that the base of the pan completely covers the cooking ring, so as to make full use of the heat produced B Description of the heating elements The radiant heating elements are composed of circular heating elements. They only become red after being turned on for 10-20 seconds. · Always make sure that the pan base is always dry and clean so as to guarantee proper contact as well as longer-lasting pans and the long life-span of the hob. · Do not use the same pans which are used for cooking on gas burners. [. . . ]