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Detailed instructions for use are in the User's Guide.
[. . . ] Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision. WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e. [. . . ] Where the hob is not installed over a built-in oven, a wooden panel must be installed as insulation. This must be placed at a minimum distance of 20 mm from the lower part of the hob. Ventilation To ensure adequate ventilation, the back panel of the cabinet must be removed. It is advisable to install the oven so that it rests on two strips of wood, or on a completely flat surface with an opening of at least 45 x 560 mm (see diagrams). The hob can only be installed above built-in ovens with a cooling ventilation system. The appliance should be connected to the main gas supply or to a gas cylinder in compliance with current national regulations. Before carrying out the connection, make sure the cooker is compatible with the gas supply you wish to use. If this is not the case, follow the instructions indicated in the paragraph “Adapting to different types of gas. When using liquid gas from a cylinder, install a pressure regulator which complies with current national regulations. Check that the pressure of the gas supply is consistent with the values indicated in Table 1 (“Burner and nozzle specifications”). This will ensure the safe operation and longevity of your appliance while maintaining efficient energy consumption. GB
General safety
To turn on one of the burners, place a lighted match or lighter near the burner, press the knob all the way in and turn it anti-clockwise to the “High” setting. The knob must be pressed in for about 6 seconds until the device that keeps the flame lit warms up. Some models are equipped with an ignition button incorporated into the control knob. If this is the case, the ignitor is present. To light a burner, simply press the corresponding knob all the way in and then turn it anticlockwise to the “High” setting, keeping it pressed in until the burner lights. If a flame is accidentally extinguished, turn off the control knob and wait for at least 1 minute before trying to relight it. To switch off the burner, turn the knob in a clockwise direction until it stops (when reaches the “•” position). Practical advice on using the burners
To ensure the burners operate efficiently: • Use appropriate cookware for each burner (see table) so that the flames do not extend beyond the bottom of the cookware. Always use cookware with a flat base and a cover. When the contents of the pan reach boiling point, turn the knob to minimum. Burner Fast (R) Semi Fast (S) Auxiliary (A) Ø Cookware Diameter (cm) 24 - 26 16 - 20 10 - 14
To identify the type of burner, refer to the designs in the section entitled, “Burner and Nozzle Specifications”. [. . . ] Before using the ceramic glass module, the surface must be cleaned, using a damp cloth to remove dust or food residues. The ceramic glass surface should be cleaned regularly with a soultion of warm water and a non-abrasive detergent. Periodically, special products will need to be used to clean the surface. First, remove all food buildup or grease with a cleaning scraper, e. [. . . ]
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