User manual INDESIT P 640 TC IX GB

[. . . ] pag Safety Is a Good Habit to Get Into . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . pag Instructions for the installer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . pag Instructions for the installer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . pag Burners and nozzles characteristics. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . pag 1 1 1 2 2 3 3 2 3 3-4 5-6 7 Close-up View D A B C D E F G H I Auxiliary gas burner Hooks Semi-fast gas burner Ignitor for Gas Burners Triple ring gas burner Support Grid for Cookware Control Knobs for Gas Burners Ignition Pushbutton for gas burners Pan reducing support How To Use Your Appliance Gas burners The burners differ in size and power. [. . . ] · The support grids have not been inverted. If, despite all of these checks, the cooktop does not function properly and problem persists, call the nearest Merloni Elettrodomestici Customer Service Centre, informing them of: - The type of problem. - The abbreviation used to identify the model (Mod. Never call upon technicians not authorized by the manufacturer, and refuse to accept spare parts that are not original. 2 Safety Is a Good Habit to Get Into · · This manual is for a class 3. This appliance is designed for non-professional use in the home and its features and technical characteristics must not be modified. The electrical system of this appliance is safe only when it is correctly connected to an adequate earthing system, as required by current safety standards. The assistance of qualified personnel must be called upon in the following cases: - Installation (in accordance with the manufacturer's instructions); - When in doubt about the operation of the appliance; - Replacement of the electrical outlet becuase it is incompatible with the plug. Contact service centers authorized by the manufacturer in the following cases: When in doubt about the condition of the appliance after having removed the packing; - Damage to or replacement of the power supply cord; - In the case of a breakdown or malfunction: ask for original spare parts. It is recommended that you follow the guidelines below: - Only use the appliance to cook food, avoiding all other uses; - Check the condition of the appliance after it has been unpacked; - Disconnect the appliance from the power supply in the event of malfunction and always before cleaning or maintenance; - When not in use, disconnect the appliance from the power supply and turn off the gas valve (if present); - Always check to make sure that the control knobs are on the " " setting when the appliance is not in use; - Cut the power supply cord after disconnecting it from the electrical mains when you decide to no longer use the appliance. The manufacturer will not be held liable for any damages arising out of : incorrect installation or improper, incorrect or unreasonable use. · Prevent children and the disabled from coming into contact or having access to the following, as they are possible sources of danger: - The controls and the appliance in general; - The packaging (plastic bags, polystyrene, nails, etc. ); - The appliance, during and immediately after use given the heat generated by its use; - The appliance when no longer in installed (in this case, all potentially dangerous parts must be made safe). The following should be avoided: - Touching the appliance with wet parts of the body; - Using the appliance with bare feet; - Pulling on the appliance or the power supply cord to disconnect them from the electrical outlet; - Improper and/or dangerous use; - Obstructing the ventilation or heat dissipation slots; - Allowing the power supply cord of small appliances to come into contact with the hot parts of the cooktop; - Exposure to atmospheric agents (rain, sun); - Using flammable liquids nearby; - Using adaptors, multiple outlet plugs and/or extensions; - Using unstable or deformed cookware; - Leaving the electric hobs on without cookware on top of them; - Closing the glass top (if present) while the gas burners are still hot; - Trying to install or repair the appliance without the assistance of qualified personnel. Instructions for the installer The following instructions are provided for qualified installers so that they may accomplish installation, adjustment and technical maintenance operations correctly and in compliance with national current regulations and standards. Important: the appliance should be disconnected from the mains electricity supply before any adjustment, maintenance, etc. Maximum caution should be used whenever it is necessary to keep the appliance connected to the electricity supply. The hobs have the following technical characteristics: -Category II 2H3+ Class 3 Positioning This appliance may only be installed and operated in permanently ventilated rooms in compliance with provisions laid down by current regulations and standards. The following requirements must be observed: The appliance must discharge combustion products into a special hood, which must be connected to a chimney, flue pipe or directly to the outside (fig. 2). If it is impossible to fit a 3 hood, the use of an electric fan is permitted, either installed on a window or on an external wall, which must be switched on at the same time as the appliance. fig. 2 In a chimney stack or branched flue (exclusively for cooking appliances) Directly to the outside Kitchen ventilation The air flow into the room where the appliance is installed must equal the quantity of air that is required for regular Instructions for the installer combustion of the gas and for ventilating the same room. Air must be taken in naturally through permanent apertures made in the outside walls of the room or through single or branching collective ventilation ducts in compliance with the standards in force. The air must be taken directly from the outside, from an area far from sources of pollution. The ventilation aperture must have the following characteristics (fig. 3A): · total free cross section of passage of at least 6 cm² for every kW of rated heating capacity of the appliance, with a minimum of 100 cm² (the heating capacity is indicated on the rating plate); · it must be made in such a way that the aperture, both on the inside and outside of the wall, cannot be obstructed; · it must be protected, e. g. in such a way that the above-mentioned free section is not reduced; · it must be situated as near to floor level as possible. Detail A Adjacent room Room to be ventilated The hob must be at least 60 mm from the rear wall. If the hob is to be installed near a corner, it must be at least 100 mm. [. . . ] The yellow-green earth wire must not be interrupted by the switch. The supply cable must be in such a position that no part of it can reach a temperature of 50°C above room temperature. For installation above a built-under oven, the hob and the oven must be connected separately to the electricity supply both for safety reasons and for easy removal of the oven if necessary. Do not use adapters or shunts as they could cause heating or burning. [. . . ]