User manual INDESIT PBAA34NFXD

[. . . ] Access to the mains terminal is gained by opening the terminal block cover at the rear of the appliance (use a small flat-bladed screwdriver). Connection should be made with suitable twin and earth heat resistant flexible cable, minimum 4mm2 which is suitable for use up to 25 amps. First strip the wires, then push the cable through the cable clamp in the terminal block cover. Connect the cable to the terminal block and tighten the cable clamp cover. [. . . ] For thicker foods such as chops or chicken joint pieces, use a middle to low shelf position. The grill trivet inside the grill pan can be inverted to give a high or low position, or it may be removed altogether for items such as fish, which can be grilled on the grill pan base. Alternatively foods can be grilled in a suitably heatproof dish. Aluminium foil Using aluminium foil to cover the grill pan, or putting items wrapped in foil under the grill creates a fire hazard, and the high reflectivity can damage the grill element. PROGRAMMER / CLOCK The oven will automatically switch off at 18. 00 hours (6. 00 pm) and the alarm will sound (9). Auto symbol will flash. A U T O To switch off the alarm press the minute minder button (10). 10. A U T O When the oven has switched off, return the oven knob to the off position, and press the manual button (11). 11. Auto symbol goes out. If you wish to cancel the automatic setting before cooking has started, and return to manual operation, press the manual button (11). To cancel any remaining cooking time left on the clock before the alarm sounds, press the manual button (11). 6 19 PROGRAMMER / CLOCK Fully automatic cooking (example) For use when a delayed start time is required. You want to set the length of cooking time, and the time for the oven to switch off. The programmer will automatically calculate the cooking start time. Press the cook time button, then use the plus and minus buttons to set the display to show the length of cooking time required - eg; 2 hours as shown (5). Press the ready time button, and the present ready time will be displayed. Cooking temperatures Because the top oven is more compact it may be necessary to reduce the cooking temperatures specified in recipes by up to 20°C. Use the following guide as a reference for determining temperatures to use. PROGRAMMER / CLOCK Semi-automatic cooking (example) You have started cooking a meal or dish in the oven, and want to set the time for the oven to switch off. Press the cook time button, then use the plus and minus buttons to set the display to show the length of cooking time required, eg; 2 hours as shown (1). After setting, the display will revert to show the time of day, but you can press the cook time button and the display will show how much cooking time still remains on the clock. Auto symbol appears. A U T O Item Temperature at °C 180 160 200 140 215 90 - 100 200 - 210 200 - 210 200 - 210 160 - 200 150 140 Shelf Position 3 3 3 1 4 1 depends on recipe & filling 3 2 1 Approximate Cooking Time 15 - 20 mins 20 - 25 mins 8 - 12 mins 21/2 - 3 hours 10 - 15 mins 2 - 3 hours Depends on size & type of cooking dish & also the filling 10 - 20 mins 30 - 45 mins 2 - 21/2 hours Press the ready time button, and the display will show the actual time the oven is going to switch off - eg; 18. 00 (6. 00 pm) as shown (2). At the end of the cooking time, the alarm will sound. To switch off the alarm, press the minute minder button (3). When the oven has switched off, return the oven knob to the off position, and press the manual button (4). If you wish to cancel the automatic setting or to cancel any remaining cooking time left on the clock before the alarm sounds, press the manual button (4). Auto symbol will flash. A U T O Small cakes Victoria sandwich (2 x 180mm / 7") Swiss roll Semi rich fruit cake (180mm / 7" deep tin) Scones Meringues Shortcrust pastry Puff / flaky pastry Choux pastry Biscuits Sponge pudding Milk pudding 8 17 PROGRAMMER / CLOCK The programmer buttons minute minder cook time ready time manual minus plus To set the time of day Manual operation USING THE MAIN OVEN Caution: Accessible parts may be hot when the oven is used, young children should be kept away. The main oven is a fanned electric oven. [. . . ] Do not attempt to make Christmas cakes larger than the oven can cope with; you should allow at least 25mm (1 inch) space between the oven walls and the tin. Always follow the temperatures recommended in the recipe. To protect a very rich fruit cake during cooking, tie 2 layers of brown paper around the tin. We recommend that the cake tin is not stood on layers of brown paper, as this can hinder effective circulation of air. [. . . ]