User manual KRUPS 874

[. . . ] Department or by a similarly qualified individual, in order to avoid any danger to the person. S Carefully read through these instructions before using the appliance. connect the appliance only to an earthed mains supply socket. The voltage rating stated on the rating plate of the appliance must correspond with that of the mains supply. [. . . ] As soon as the yellow control lamp ceases to glow, hold a separate vessel beneath the steam pipe and turn the knob to position . Allow water to run into the vessel until steam appears. When the liquid is sufficiently heated, turn the valve knob back to the position and remove the vessel. After you have prepared the espresso, froth up the milk for the cappuccino. To obtain the best possible results, you should make use of the separate frothing aid. Pour about 100 ml of low fat milk into a small narrow jug of maximum 0, 5 ml capacity, which must fit conveniently below the steam/hot water nozzle of the machine. You should also use a cold jug, so do not wash it out first with warm water. As soon as the yellow control lamp ceases to glow, hold a separate vessel beneath the steam pipe and turn the knob to position . Allow water to run into the vessel until steam appears. Now turn the valve knob to the steam position for a moment to blow out any residues from the steam/hot water nozzle, putting an empty receptacle below to catch the drops. After the heating of liquids, clean the steam/hot water nozzle immediately with a moist cloth. NOTE: If you want to make espresso straight away after generating steam, the espresso machine MUST first be allowed to cool down to the coffee-making temperature. place a receptacle beneath the filter carrier and move the espresso switch to the position. Allow water to run through until the yellow heating indicator lamp begins to glow. return the espresso switch to the I position. Now prepare espresso in the usual fashion. Always pull out the mains plug before every cleaning operation and allow the appliance to cool down. Wipe down the casing with a moist cloth only. the water container is to be emptied after use. S Remove the cup grid and clean it (20). The brewing head, filter carrier and filter sieves should all be cleaned after each time the appliance is used. Wipe down the brewing head with a moist cloth only. [. . . ] Remove all lime and coffee residues from the brewing sieve and the brewing head. Dissolve 2 tablespoonfuls of tartaric acid or citric acid (both obtainable from chemists and drugstores) in 1/2 litre of lukewarm water and pour it into the water container. Put one receptacle under the brewing head and another under the steam nozzle. After the heating lamp ceases to glow, move the espresso switch to the position. [. . . ]