User manual KRUPS EXPRESSO VIVO 880

[. . . ] A b c d e f g h i j k l m n o Lid for removable tank Removable water tank Steam tap Steam nozzle Cappuccino accessory Filter holder Cup rest grid Drip tray Pump switch Temperature indicator light (yellow) « On » indicator light On/Off switch Cord storage Filters for one or two cups Measuring spoon Before using your espresso for the first time, Check that the voltage indicated on the information plate on the appliance does in fact match that of your electrical wiring system. K and Ireland only : APPLIANCES WITH FITTED PLUG Important : For your convenience this appliance is supplied complete with a plug incorporating a 13 amp fuse. in the event of replacing a fuse in the plug supplied , a 13 amp fuse approved by ASTA to BS1362 must be used. If the socket outlets are not of the 13A BS 1363 type, and therefore do not accept the plug connected to this appliance, cut off the plug. [. . . ] The nature of the system is such that a little water, which can be collected in a separate container, will escape from the steam nozzle before the steam appears. Fill the water tank with fresh water (1) (2) (3). Set the pump switch to the « » position and wait until a small amount of water flows out, which means the boiler is full. As soon as the system has reached the required temperature, the yellow light will go out. When preparing an espresso, this machine can be used to produce frothy milk to prepare a cappuccino. for best results , use the cappuccino accessory. Please note: The cappuccino accessory must only be used for producing frothy milk. Pour about 200 ml of skimmed milk into a small high-sided container (maximum capacity 0. 5 L) which will fit beneath the steam nozzle. The milk must be nice and fresh, and the container must also be chilled, so do not rinse it in hot water beforehand. When the yellow temperature indicator light goes out: · Let the water flow until steam appears, then turn the tap back to position O. You can now start to prepare frothy milk. Place a container under the steam nozzle in such a way that it is completely immersed in the milk. Turn the tap slowly to max position and hold the container steady during the operation (19). The nozzle must not touch the bottom of the container so as not to prevent the steam escaping. Then set the tap to steam position again for a few moments (with an empty container under the nozzle) to eliminate the residue of milk in the nozzle. Once this operation is finished, clean the cappuccino accessory and the steam nozzle with a damp cloth. A little water and steam will escape from the percolation head while the appliance is heating up. When the yellow temperature indicator light goes out, place a container under the steam nozzle and turn the steam tap to max position. Let the water flow until steam appears, then turn the tap back to position O. Once the liquid is hot enough, reset the tap to position O and remove the container from the nozzle. Note : If you wish to prepare an espresso immediately after using steam, it is vital that you allow the appliance to cool down to the «coffee making» temperature : · Let the water run through until the yellow temperature indicator light goes out. [. . . ] Place one container under the percolation head and another under the steam nozzle. Allow about half of the descaling solution to run through, then reset the pump switch to position. When the steam appears, turn the tap back to O position. Leave the remainder of the descaling solution to work on the interior of the machine for 10 to 15 minutes. [. . . ]