User manual LG GR-B502YLC

[. . . ] 18 2 IMPORTANT SAFETY INFORMATION BASIC SAFETY PRECAUTIONS This guide contains many important safety messages. Always read and obey all safety messages. This is the safety alert symbol. It alerts you to safety messages that inform you of hazards that can kill or hurt you or others or cause damage to the product. All safety messages will be preceded by the safety alert symbol and the hazard signal word DANGER, WARNING, or CAUTION. [. . . ] Temp Control Button CONTROLS FOR FREEZER COMPARTMENT FREEZER CONTROL 1 5 8 The higher number the control setting is, the lower the temperature of the freezer compartment becomes. Since the temperature of the refrigerator and freezer compartments is controlled with a fixed amount of cooled air, the refrigerator compartment will be warmer if the freezer compartment becomes colder. When the freezer compartment is not cold enough in winter, adjust the control for the freezer to High(6~8). FREEZER MIN NORMAL FREEZER MAX Setting the Freezer Knob at will satisfy 4 STAR. Setting the Freezer Knob at NORMAL will have sufficient freezing effect, so it is recommended to set the Knob at NORMAL. 11 OPERATIONS ICE MAKING Twisting Ice Serve Type To make ice cubes, fill the ice tray with water and insert in its position. Ice Trays Ice Cube Box To remove ice cubes, hold the lever of the tray and pull turn gently. Then, ice cubes drop in to the ice cube box. FRESH ZONE When the door is opened, the warmer air don't influence in the fresh zone. So you can store food more fresh in it. VEGETABLE DRAWER Magic Crispers · Magic Crispers provide fresher-tasting fruit and vegetables by letting you easily keep humidity inside the drawer. · A lattice on the underside of the cover to efficiently hold or release moisture. · Sealing structure keep the humidity. Absorb moisture Overly humid Release moisture Humid deficiency Vitamin Kit (Optional) · Vitamin Kit used to keep fruits more fresher. · Please try to keep the kit from getting wet as this would decrease its effectiveness. Vitamin Kit 12 OPERATIONS DEFROSTING Defrosting takes place automatically. Loading for Freezing - It is recommended to load newly introduced foods on the following position for freezing: REFRIGERATOR COMPARTMENT Avoid placing moist food on deep interior refrigerator shelves, it could freeze upon direct contact with chilled air. To avoid this it is better to store food in the covered container. It is desirable to store moist food (especially vegetable and fruit) in the vegetable storage compartment. If it is necessary to store on a shelf of the refrigerator, put it close to the door away from the back wall of the refrigerator to avoid being frozen by the cool circulating in the refrigerator. Always clean food prior to refrigeration. Vegetables and fruits should be washed and wiped, and packed food should be wiped clean, to prevent adjacent food from spoiling. When storing eggs in their storage rack, ensure that they are fresh, and always store them in a upright position, which keeps them fresh longer. 14 CLEANING It is important that you refrigerator be kept clean to prevent undesirable odors. Spilled food should be wipe up immediately, since it may acidify and stain plastic surfaces if allowed to settle. Never use metallic scouring pads, brushes, coarse abrasive cleaners or strong alkaline solutions on any surface. Before you clean, however, remember that damp objects will stick or adhere to extremely cold surfaces. Do not touch frozen surfaces with wet or damp hands. EXTERIOR - Use a lukewarm solution of mild soap or dish washable solution to clean the durable finish of your refrigerator. Wipe with a clean, damp cloth and then dry. [. . . ] Refrigerator is installed in a weak or uneven place, or leveling screw needs adjusting. Unnecessary objects placed in the back side of the refrigerator. Foods with strong odors should be tightly covered or wrapped. Not unusual during periods of high humidity. [. . . ]