User manual LG LSC121PMA

[. . . ] Always contact your service agent or manufacturer about problems that you do not understand. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word "WARNING" or "CAUTION". These word means : WARNING CAUTION This symbol will alert you to hazards or unsafe practices which could cause serious bodily harm or death. [. . . ] Use "Lo" to cook foods such as poultry or thick cuts of meat thoroughly without over-browning them. Broil on one side until food is browned; turn and cook on the other side. Français Note: If you want to change cook time, repeat step 5, 6 and press START pad. Enter the desired baking time using the number pads by pressing 3, 0 pads. "TIMED" will flash; "BAKE", "30:00" and "300°" will appear in the display. Note: Baking time can be set for any amount of time from 1 minute to 11 hours and 59 minutes. Enter the desired start time using the number pads 4, 3, 0. At the set time, a short beep will sound. When the oven has reached the desired temperature, a long beep will sound 5 times and oven lamp will flash. The display will show "300°" and "BAKE". Note: Always pull the rack out to the stop position before turning or removing food. To cancel broiling or if finished broiling press CLEAR/OFF pad. CAUTION · Should an oven fire occur, leave the oven door closed and turn the oven off. If the fire continues, throw baking soda on the fire or use a fire extinguisher. · DO NOT put water or flour on the fire. - Flour may be explosive and water can cause a grease fire to spread and cause personal injury. A beep will sound 3 times when the adjusted oven temperature (for this example it is 350°F) is reached and the display will show auto-converted oven temperature "350°", "CONV BAKE" and the fan icon. English The CONV. BAKE pad controls the Convection Bake feature. Use the Convection Bake feature when cooking speed is desired. The oven can be programmed for Convection Bake at any temperature between 300°F (150°C) to 550°F (285°C). Convection baking uses a fan to circulate the oven's heat evenly and continuously within the oven. This improved heat distribution allows for even cooking and excellent results using multiple racks at the same time. Foods cooked on a single oven rack will generally cook faster and more evenly with Convection Bake. Multiple oven rack cooking may slightly increase cook times for some foods, but the overall result is time saved. Breads and pastries brown more evenly. Press CLEAR/OFF to cancel Convection Bake at any time. Français Tips for Convection Bake · Time reductions will vary depending on the amount and type of food to be cooked. Cookies and biscuits should be baked on pans with no sides or very low sides to allow heated air to circulate around the food. Food baked on pans with a dark finish will cook faster. [. . . ] This is not a failure of the range and should be considered normal operation. "Burning" or "oily" odor emitting from the vent Fan noise Oven racks are difficult to slide Convection Fan stops English Français - 39 - LG ELECTRIC OVEN LIMITED WARRANTY ­ CANADA LG Electronics Inc. will repair or replace your product, at LG's option, if it proves to be defective in material or workmanship under normal use, during the warranty period set forth below, effective from the date of original consumer purchase of the product. This limited warranty is good only to the original purchaser of the product and effective only when used in Canada. WARRANTY PERIOD: One Year From the date of the original purchase Five Years From the date of the original purchase HOW SERVICE IS HANDLED: Any part of the range which fails due to a defect in materials or workmanship. [. . . ]