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Detailed instructions for use are in the User's Guide.
[. . . ] These safety interlocks automatically switch off any cooking activity when the door is opened; which in the case of a microwave oven could result in harmful exposure to microwave energy. It is important not to tamper with the safety interlocks. Do not place any object between the oven front face and the door or allow food or cleaner residue to accumulate on sealing surfaces. Do not operate your oven if it is damaged. [. . . ] 5~71/2minutes Stir once halfway through cooking.
Sandwich roll or bun 20~35 seconds Wrap in paper towel and place on glass tray. 1 roll Vegetables 1 cup 4 cups Soup 1 serving (8 oz. ) 11/2~3 minutes 4~6 minutes 2~3 minutes COOK covered in microwavable casserole dish. COOK covered in microwavable casserole dish. Stir once halfway through cooking.
11/2~3 minutes 4~61/2 minutes
COOK covered in microwavable casserole dish. Stir once halfway through cooking.
1~3 minutes
COOK covered in microwavable casserole dish. 27
Plated meal (1 serving) 121/2~141/2 minutes COOK covered in microwavable dinner plate. Meat 125g, (at 540W) Mashed potato 150g Carrot, cooked 150g
Fresh Vegetable Guide
GB
Vegetable
Artichokes (230g each) Asparagus, Fresh, Spears Green Beans Beats, Fresh
Cook time Amount (at HIGH)
2 medium 4 medium 450g 450g 450g 4~ 8 10 ~ 13 2~6 7 ~ 12 12 ~ 17
Instructions
Standing Time
Vegetable
Corn, Fresh Mushrooms, Fresh, Sliced Parsnips, Fresh, Sliced Peas, Green, Fresh
Cook time Amount (at HIGH)
2 ears 230g 4~8 2~3
Instructions
Husk. Add 2 tbsp water in 1. 5 litre baking dish. Place mushrooms in 1. 5 litre casserole dish. Add 1/2 cup water in 1. 5 litre casserole dish. Add 1/2 cup water in 1. 5 litre casserole dish. Thin items should be placed on the grill rack. Thick items can be placed on to a drip tray. Turn food over after half the cooking time.
Item
Fish fillets 1 cm (1/2") thick 1. 5cm (1/2") thick Fish steaks 2. 5 cm (1") thick Whole fish
Weight
230g 230g 230g 225-350g each 400g 450g 450g
Approx. cooking time ( in minutes)
17-21 20-24 24-28 16-20 24-28 16-20 16-20
Hints
Brush with melted butter and turn over halfway through cooking.
230g x 2 230g x 2 230g x 2
18-20 22-24 26-28
Allow extra time for thick and oily fish. Turn over halfway through cooking.
Lamb chops (2. 5cm (1") thick)
Scallops Prawns uncooked 230g x 2 25-32
29
Important safety instructions
Read carefully and keep for future reference
GB
1 Do not attempt to tamper with, or make any adjustments or repairs to the door, control panel, safety interlock switches or any other part of the oven. It is hazardous for anyone to carry out any service or repair operation which involves the removal of any cover which gives protection against exposure to microwave energy. Repairs should only be undertaken by a qualified service technician. It is best to leave a glass of water in the oven when not in use. The water will safely absorb all microwave energy, if the oven is accidentally started. 3 Do not use the oven for the purpose of dehumidification. It can be the cause of serious damage of safety. [. . . ] Q Will the microwave oven be damaged if it operates empty?A Yes Never run it empty or without the glass tray. A When baking, frying, or poaching eggs, the yolk may pop due to steam build up inside the yolk membrane. To prevent this, simply pierce the yolk before cooking. [. . . ]
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