User manual LG MC-8084KLR

[. . . ] 4 Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Using this Instruction Booklet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Safety Precautions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Installing Your Microwave Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] Besan-1/4 cup, Sooji- ¼ cup(total besan & sooji should be ½ cup), Curd-1/ 2 cup, Salt- ½ tsp, Oil-1/2 tsp. , Haldi-1/4 tsp. , Sugar1 tsp. , Lemon Juice- ½ tsp. , Eno salt- ¾ tsp. , Green Dhaniya(optional) 5 min. Besan-3/4 cup, Sooji- ¼ cup(total besan & sooji should be 1 cup), Curd-1 cup, Salt- 1 tsp. , Oil-1/2 tsp. , Haldi-1/2 tsp. , Sugar2 tsp. , Lemon Juice- 1 tsp. , Eno Salt- ¾ tsp. , Green Dhaniya(optional) 5 min. Flour- ½ cup/ 50 g, egg-1, Butter-1/4 cup/ 50g, Caster sugar- ¼ cup, Cocoa powder- 2 tsp. , Baking powder- ¼ tsp. , Milk- 2 Tbsp. (to make the batter pouring), Vanilla essence- few drops. Recommendations Mix besan, sooji, curd, salt, sugar, lemon juice, haldi, oil and Eno salt in the last. Pour into microwave safe greased bowls(Katories) or idli maker with the cover or lid. Before using the crust plate, preheat it by selecting the combination mode for 3 to 5 minutes: · Combination of convection (250°C) and microwaves (600 W power level) or · Combination of grill and microwaves (600 W power level) 1. Preheat the crust plate, as described above. · Use oven gloves at all times as the crust plate will become very hot. Brush the plate with oil if you are cooking food, such as bacon and eggs, in order to brown the food nicely. · Do not place any recipients on the crust plate that are not heat-resistant (plastic bowls for example). Place the crust plate on the turntable or on the low rack in the microwave oven. · Never place the crust plate in the oven without the turntable. Press the Microwave +Grill ( ) button. 8 pcs 5. Chocol 200-250 g ate Cake Shift the flour with baking powder & cocoa powder. Set the microwave power level by pressing the Microwave ( ) button to select the appropriate Power Level (450W in the example). Set the cooking time by 10min, 1min and 10s buttons. Pressing the 10min, 1min and 10s buttons appropriate number of times (15 minutes in the example). Result: Cooking starts: N When cooking has finished, the oven will beep and flash "0" four times. The oven will then beep one time per minute. 16 Fast Preheating the Oven For convection cooking, it is recommended that you preheat the oven to the appropriate temperature before placing the food in the oven. When the oven reaches the requested temperature, it is maintained for approximately 10 minutes; it is then switched off automatically. Check that the heating element is in the correct position for type of cooking that you require. 1. Result: The following indications are displayed: 250°C (temperature) 2. Press the Fast Preheat ( ) button one or more times to set the temperature. Cooking by Convection The convection mode enables you to cook food in the same way as in a traditional oven. You can set the temperature, as required, in a range varying from 40°C to 250°C in eight preset levels. The maximum cooking time is 60 minutes. EN If you wish to Fast Preheat the oven, see page 17. [. . . ] MELTING GELATINE Lay dry gelatine sheets (10 g) for 5 minutes into cold water. Put drained gelatine into a small glass pyrex bowl. COOKING GLAZE/ICING (FOR CAKE AND GATEAUX) Mix instant glaze (approximately 14 g) with 40 g sugar and 250 ml cold water. Cook uncovered in a glass pyrex bowl for 3 ½ to 4 ½ minutes using 900 W, until glaze/icing is transparent. [. . . ]