User manual LG MC-9287-BCS

[. . . ] MICROWAVE/GRILL/CONVECTION OVEN MAGNETRON/GRILL/CONVECTIEOVEN FOUR COMBINE MICRO-ONDES/GRIL/CONVECTION OWNER'S MANUAL GEBRUIKSAANWIJZING MANUEL D'UTILISATION PLEASE READ THIS OWNER'S MANUAL THOROUGHLY BEFORE OPERATING. LEES DEZE GEBRUIKERSHANDLEIDING AANDACHTIG ALVORENS DE OVEN TE GEBRUIKEN. LIRE ATTENTIVEMENT LE MANUEL AVANT D'UTILISER L'APPAREIL. MC9287BCB MC9287BCS P/No: MFL33716107 Precautions Precautions to avoid possible exposure to excessive microwave energy. You cannot operate your oven with the door open due to the safety interlocks built into the door mechanism. These safety interlocks automatically switch off any cooking activity when the door is opened; which in the case of a microwave oven could result in harmful exposure to microwave energy. [. . . ] Use oven gloves. French fries (cc 2) 0. 2 ~ 0. 4kg Crisping tray Steam cover Frozen Spread frozen potato products out on the crisping tray. For the best result, cook in a single layer. Same as above. GB Chicken breasts (cc 3) Sausage (cc 4) 0. 2 ~ 0. 8kg Crisping tray Steam cover Refrigerated 0. 1 ~ 0. 6kg Crisping tray Steam cover Refrigerated Place Sausage on the crisping tray. Same as above. 32 In the following example I will show you how to change the preset AUTO COOK programmes for a longer or shorter cooking time. More or Less Cooking Press STOP/CLEAR. If you find that your food is over or undercooked when using the AUTO COOK programme, you can increase or decrease cooking time by turning DIAL. When cooking with auto and manual function, you can lengthen or shorten the cooking time at any point by turning DIAL. There is no need to stop the cooking process. Set the required AUTO COOK programme. The cooking time will increase by 10 seconds for each turning DIAL. The cooking time will decrease by 10 seconds for each turning DIAL. GB 33 Heating or Reheating Guide Item Sliced meat 3 slices (0. 5cm thick) Chicken pieces 1 breast 1 leg and thigh Fish fillet (170~230g) Lasagne 1 serving(300g) Casserole 1 cup 4 cups Casserole cream or cheese 1 cup 4 cups To heat or reheat successfully in the microwave, it is important to follow several guidelines. Measure the amount of food in order to determine the time needed to reheat. Arrange the food in a circular pattern for best results. Room temperature food will heat faster than refrigerated food. Canned foods should be taken out of the can and placed in a microwavable container. The food will be heated more evenly if covered with a microwavable lid or vented plastic wrap. Remove cover carefully to prevent steam burns. Use the following chart as a guide for reheating cooked food. Cook time (at HIGH) 1~2 minutes Special Instructions Place sliced meat on microwavable plate. · Note: Gravy or sauce helps to keep meat juicy. Item Mashed potatoes 350 g Cook time (at HIGH) 6~7 minutes (at Medium) Special Instructions COOK covered in microwavable casserole dish. Stir once halfway through cooking. GB 2~3 minutes Place chicken pieces on microwavable plate. 3~31/2 minutes Cover with plastic wrap and vent. 1~2 minutes Place fish on microwavable plate. Cover with plastic wrap and vent. Baked beans 1 cup 11/2~3 minutes COOK covered in microwavable casserole dish. Stir once halfway through cooking. Ravioli or pasta in sauce 1 cup 21/2~4 minutes COOK covered in microwavable casserole dish. 4 cups 71/2~11minutes Stir once halfway through cooking. [. . . ] A Yes Never run it empty or without the glass tray. A When baking, frying, or poaching eggs, the yolk may pop due to steam build up inside the yolk membrane. To prevent this, simply pierce the yolk before cooking. Q Why is standing time recommended after microwave cooking is over? [. . . ]