User manual LG MH-6349HS

[. . . ] MICROWAVE OVEN HASZNLATI UTASTS MIKROVALNA PENICA MNKR OTALASNA PENICA SA ROTILJEM OWNER'S MANUAL TPUS GRILLEZ MIKROHULLM STHZ PRIRUNIK ZA VLASNIKA PRIRUNIK ZA UPOTREBU MH6349HS P/No:MFL47342619 GB HU BG OWNER'S MANUAL PLEASE READ THIS OWNER'S MANUAL THOROUGHLY BEFORE OPERATING. 4~37 TPUS GRILLEZOE MIKROHULLM STOEHZ 38~70 71~104 fl, ~ , , , , HR RS PRIRUNIK ZA VLASNIKA MOLIMO VAS DA PRIJE KORITENJA U CIJELOSTI PROITATE OVAJ PRIRUNIK 105~137 138~170 PRIRUNIK ZA UPOTREBU MOLIMO VAS DA PALJIVO PROITATE OVO UPUTSTVO PRE UPOTREBE. 3 Precautions Precautions to avoid possible exposure to excessive microwave energy. GB You cannot operate your oven with the door open due to the safety interlocks built into the door mechanism. These safety interlocks automatically switch off any cooking activity when the door is opened; which in the case of a microwave oven could result in harmful exposure to microwave energy. It is important not to tamper with the safety interlocks. Do not place any object between the oven front face and the door or allow food or cleaner residue to accumulate on sealing surfaces. [. . . ] (170~230g each) Spinach, Fresh, Leaf Courgette, Fresh, Sliced Courgette, Fresh, Whole 29 450g 450g 41/2 ~ 71/2 Add 1/2 cup water in 2 litre covered casserole dish. 2~3 minutes 450g 5~7 41/2 ~ 71/2 Add 1/2 cup water in 1. 5 litre covered casserole dish. Stir halfway through 2~3 minutes cooking. Turn courgette over and rearrange halfway through cooking. 2~3 minutes 2 cups 4 cups 11 ~ 16 2~3 minutes 450g Grill Cooking Guide GB Directions for grilling meat on grill Trim excess fat from meat. Cut fat, making sure you do not cut into the lean. (This will stop the fat curling. ) Arrange on the rack. Directions for grilling fish and seafood Place fish and seafood on the rack. Whole fish should be scored diagonally on both sides before grilling. Brush fish and seafood with melted butter, margarine or oil before and during cooking. Grill for times recommended in the chart. Whole fish and fish steaks should be carefully turned over halfway through grilling time. If desired thick fillets can also be turned halfway. Item Lamb chops (2. 5cm (1") thick) Sausages (2. 5cm (1") thick) Weight 230g x 2 Approx. cooking time ( in minutes) 25-32 Hints Baste with oil or melted butter. Thin items should be placed on the grill rack. Thick items can be placed on to a drip tray. Turn food over after half the cooking time. Turn frequently. Item Fish steaks 2. 5 cm (1") thick Weight 230g Approx. cooking time ( in minutes) 24-28 Hints Brush with melted butter and turn over halfway through cooking. Allow extra time for thick and oily fish. Baste well during cooking. 230g 13-16 Whole fish 225-350g each 450g 450g 450g 16-20 24-28 16-20 16-20 Scallops Prawns uncooked Fish fillets 1 cm (1/2") thick 1. 5cm (1/2") thick 230g 230g 17-21 20-24 Brush with melted butter and turn over halfway through cooking. 30 WARNING Please ensure cooking times are correctly set as over cooking may result in FIRE and subsequent DAMAGE to the OVEN. Important safety instructions Read carefully and keep for future reference 12 Before cooking, pierce the skin of potatoes, apples or any such fruit or vegetable. Pressure will build up inside the egg which will burst. [. . . ] Q Why is standing time recommended after microwave cooking is over?A After microwave cooking is finished, food keeps on cooking during standing time. This standing time finishes cooking evenly throughout the food. The amount of standing time depends on the density of the food. [. . . ]