User manual LG MS-132XC

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Manual abstract: user guide LG MS-132XC

Detailed instructions for use are in the User's Guide.

[. . . ] Do not operate your oven if it is damaged. It is particularly important that the oven door closes properly and that there is no damage to the: (1) door(bent), (2) hinges and latches (broken or loosened), (3) door seals and sealing surfaces. Your oven should not be adjusted or repaired by anyone except qualified service personnel. Warning Please ensure cooking times are correctly set as over cooking may result in the FOOD catching fire and subsequent damage to your oven. soups, sauces and beverages in your microwave oven, overheating the liquid beyond boiling point can occur without evidence of bubbling. [. . . ] Otherwise, the wrap will hold steam and juice close to the foods, which can cause the outer surface of the foods to cook. *For best results, shape your ground meat into the form of a doughnut before freezing. When defrosting, scrape off thawed meat when the beep sounds and continue defrosting. *Place foods in a shallow container or on a microwave roasting rack to catch drippings. *Food should still be somewhat icy in the center when removed from the oven. Example: To defrost 1. 2 kg of Minced Meat, select Meat menu, enter the weight, and press START 1. SELECT MENU 1 TO 7 - -SEE COOKING GUIDE BEHIND DOOR scrolls in the display. MINCED MEAT ENTER WEIGHT scrolls in the display. 4. Enter the weight by touching [1] and [2]. 1. 2 KG TOUCH START appears in the display. 5. Defrosting starts. 20 OPERATING INSTRUCTIONS (CONT'D) AUTO WEIGHT DEFROST MENU INSTRUCTIONS Code 1 Menu Minced Meat Weight Limit 0. 1 - 2. 0 kg Initial Temperature Frozen Instructions Remove the meat completely from it's wrapping. Place the mince onto a microwave- safe rack over a plate or shallow dish. At the end of the program remove the beef from the microwave oven, cover with foil and allow to stand 5- 45 minutes or until completely thawed. Standing Time (minutes) 5 - 20 2 Steaks/ Chops 0. 1- 1. 5kg Frozen 5 - 30 3 Roast Lamb 1. 0 - 2. 0 kg Frozen 5 - 45 4 Roast Beef 1. 0 - 2. 0 kg Frozen 5 - 45 21 OPERATING INSTRUCTIONS (CONT'D) AUTO WEIGHT DEFROST MENU INSTRUCTIONS Code 5 Menu Whole Chicken Weight Limit 1. 0 - 2. 5 kg Initial Temperature Frozen Instructions Remove the chicken completely from it's wrapping. Place a thin strip of foil down the centre of the breast. Place the chicken breast side down onto a microwave- safe rack over a plate or shallow dish. During the program the oven will beep and display `turn food over'. At this point remove the chicken from the microwave oven and turn over. At the end of the program remove the chicken from the microwave oven, cover with foil and allow to stand 5- 40 minutes or until completely thawed. Remove the chicken pieces completely from it's wrapping. Place the chicken Pieces onto a microwave- safe rack over a plate or shallow dish. During the program the oven will beep and display `turn food over'. At this point remove the chicken pieces from the microwave oven and turn over. At the end of the program remove the chicken pieces from the microwave oven, cover with foil and allow to stand 5- 10 minutes hour or until completely thawed. [. . . ] FOLLOW EXACT DIRECTIONS GIVEN BY EACH MANUFACTURER FOR THEIR POPCORN PRODUCT. DO NOT LEAVE THE OVEN UNATTENDED WHILE THE CORN IS BEING POPPED. IF CORN FAILS TO POP AFTER THE SUGGESTED TIMES, DISCONTINUE COOKING. OVERCOOKING COULD RESULT IN THE CORN CATCHING FIRE. CAUTION NEVER USE A BROWN PAPER BAG FOR POPPING CORN. [. . . ]

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