User manual LG MS-1942E

[. . . ] Operating the oven with the door open could result in harmful exposure to microwave energy. It is important not to tamper with the door mechanism. GB Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. Do not operate the oven if it is damaged. It is particularly important that the oven door closes properly and that there is no damage to the (1) door (bent), (2) hinges and latches (broken or loosened), (3) door seals and sealing surfaces. [. . . ] Browning: There are a few foods which are not cooked long enough in the microwave oven to brown and may need additional colour. Coatings such as paprika, and browning agents such as Worcestershire sauce may be used on chops, meat patties or chicken pieces. Roasts, poultry or ham, cooked for 10-15 minutes or longer, will brown without extra additives. GB Cleaning and Care BE SURE THE OVEN IS TURNED OFF BEFORE CLEANING. Keep the oven interior surfaces clean and dry. INTERIOR WALLS Remove any crumbs and food remains between the door and oven using a damp cloth. This area has to be particularly well cleaned to ensure the door will close properly. Remove any grease splashes with a soapy cloth then rinse and dry. Do not use abrasives which may scratch and damage the painted surface of the oven. If the clock (or display) shows any strange looking symbols, unplug your oven from the electrical socket and plug it back in and reset the clock. Press CLOCK ( 3 ) to select " 12H" or "24H". 5 · The turntable may rotate in either direction. Turn food over at beep. After defrosting, let stand for 1-2 minutes. 10 Keep moisture Use this function to cook food with Steam bowl. Weight the food that you are about to cook. Input water in Tray Plastic and place the food in the Plastic bowl shelf, Then close the oven door. 6 Press Keep Moisture ( 4 ), and dial( 2 ) to select Press START ( 5 ) of cooking food. During cooking your oven will ¡° BEEP¡± , at which point open the oven door, take the steam bowl out of the microwave oven. GB 11 Category Quantity Utensil Keep moisture (Food : Room) Instructions Fish 0. 2~0. 6kg GB Ingredients: Fillets, steaks, whole fish - Oily fish : mackerel, salmon - White fish : cod, haddock, croaker Lemon juice Method: Arrange in a single layer in a plate and put on the keep moisture tray. Add 30ml water into the though of tray Cover on the tray. choose the menu and press start to cook. After cooking, stand for 3 minutes. Mince meat 0. 2~0. 4kg Keep moisture (Food : Refrigerated) Ingredients: Mince meat Mushroom Acid butter Salt , pepper 500g 100g 25g Method: Wash and mince mushroom, mix the mince meat and mushroom and else. Place on the plate and into the keep moisture . Add 30ml water into the though of tray . choose the menu and press start to cook. Caution: The juices of the cooking meat is hot and be careful. vegetables 0. 2~0. 4kg Keep moisture (Food : Room) Ingredients Carrots, sliced (main) Broccoli, Cauliflower (optional) Method: Cut the vegetable to small pieces. Place vegetables in the glass bowl and put in keep moisture tray. choose the menu and press start to cook. [. . . ] Does microwave energy pass through the viewing screen in the door?The metal screen reflects the energy to the oven cavity. The holes, or ports are made to allow light to pass; they do not let microwave energy through. Will the microwave oven be damaged if it operates while empty? [. . . ]