User manual LG MS-2387-ARB

[. . . ] MICROWAVE OVEN FOUR À MICRO-ONDES MAGNETRON OVEN MANUEL DE L'UTILISATEUR GEBRUIKERSHANDLEIDING OWNER'S MANUAL PLEASE READ THIS OWNER'S MANUAL THOROUGHLY BEFORE OPERATING. LISEZ ATTENTIVEMENT LE PRESENT MANUEL DE L'UTILISATEUR AVANT D'UTILISER L'APPAREIL. LEES DEZE GEBRUIKERSHANDLEIDING AANDACHTIG VÓÓR GEBRUIK. MS-2387AR MS-2387ARS MS-2387ARB MS-2387TR P/No. : MFL38460101 Precautions to avoid possible exposure to excessive microwave energy. Precautions You cannot operate your oven with the door open due to the safety interlocks built into the door mechanism. These safety interlocks automatically switch off any cooking activity when the door is opened; which in the case of a microwave oven could result in harmful exposure to microwave energy. [. . . ] It is best to wipe up spillovers with a damp cloth right away. Crumbs and spillovers will absorb microwave energy and lengthen cooking times. Use a damp cloth to wipe out crumbs that fall between the door and the frame. It is important to keep this area clean to assure a tight seal. Remove greasy spatters with a soapy cloth then rinse and dry. Do not use harsh detergent or abrasive cleaners. The glass tray can be washed by hand or in the dishwasher. Placing thicker portions facing outwards Shielding 2 Keep the outside of the oven clean Clean the outside of your oven with soap and water then with clean water and dry with a soft cloth or paper towel. To prevent damage to the operating parts inside the oven, the water should not be allowed to seep into the ventilation openings. To clean control panel, open the door to prevent oven from accidentally starting, and wipe a damp cloth followed immediately by a dry cloth. Press STOP/CLEAR after cleaning. Elevating Piercing 3 If steam accumulates inside or around the outside of the oven door, wipe the panels with a soft cloth. This may occur when the microwave oven is operated under high humidity conditions and in no way indicates a malfunction of the unit. Testing if cooked Standing time Food cooks so quickly in a microwave oven, it is necessary to test it frequently. Some foods are left in the microwave until completely cooked, but most foods, including meats and poultry, are removed from the oven while still slightly undercooked and allowed to finish cooking during standing time. The internal temperature of foods will rise between 50F (30C) and 150F (80C) during standing time. Foods are often allowed to stand for 3 to 10 minutes after being removed from the microwave oven. Usually the foods are covered during standing time to retain heat unless they are supposed to be dry in texture (some cakes and biscuits, for example). Standing allows foods to finish cooking and also helps flavour blend and develop. 4 The door and door seals should be kept clean. Use only warm, soapy water, rinse then dry thoroughly. DO NOT USE ABRASIVE MATERIALS, SUCH AS CLEANING POWDERS OR STEEL AND PLASTIC PADS. Metal parts will be easier to maintain if wiped frequently with a damp cloth. 30 Questions & Answers Q What's wrong when the oven light will not glow?A There may be several reasons why the oven light will not glow. Light bulb has blown Door is not closed Q Does microwave energy pass through the viewing screen in the door?The holes, or ports, are made to allow light to pass; they do not let microwave energy through. [. . . ] V Kan men popcorn maken in een magnetronoven?A Ja, op één van de twee hierna beschreven manieren 1 Door gebruik te maken van kookgerei dat speciaal bedoeld is voor het maken van popcorn in de magnetron. 2 Door in de winkel verkrijgbare voorverpakte magnetron-popcorn te gebruiken, waarop de juiste kooktijden en vermogens zijn vermeld voor een goed resultaat. VOLG NAUWGEZET DE RICHTLIJNEN VAN DE FABRIKANT VAN HET POPCORNPRODUCT. [. . . ]