User manual LG MS-255NB

[. . . ] Timer permits selection of the desired cooking time. Clock Defrost Start Stop CZ 1 2 Nastavení vkonu UmoÏÀuje nastavení potfiebného vkonu. âasov spínaã UmoÏÀuje vybrat poÏadovan ãas vafiení. HODINY Rychlé rozmrazování START STOP/NULOVÁNÍ Przeàcznik wyboru mocy Pozwala wybraç àdanà moc. Minutnik Pozwala nastawiç czas gotowania. 3 4 5 6 SK 1 Nastavenie výkonu Umozuje nastavenie potrebného výkonu. [. . . ] Remove any grease splashes with a soapy cloth then rinse and dry. Do not use abrasives which may scratch and damage the painted surface of the oven. NEVER POUR WATER INTO THE OVEN ROLLER REST The roller rest should be removed and cleaned in hot soapy water at least once a week to prevent grease restricting the rotation of the wheels. DOOR The door and door seals should be kept clean at all times. Use only warm, soapy water to rinse then dry thoroughly. DO NOT USE ABRASIVE MATERIALS, SUCH AS CLEANING POWDERS OR STEEL AND PLASTIC PADS. Metal parts will be easier to maintain if wiped frequently with a damp cloth. EXTERIOR Clean with mild soap and warm water, rinse and dry with a soft cloth. If the power lead becomes soiled wipe it with a damp cloth. 11 Operating Procedure MICROWAVE COOKING 1. Open the oven door, place the food on the turntable in the oven, and close the oven door. Set the power selector ( 1 ) to the desired power level. Remove the meat completely from its wrapping. Place the mince onto a microwave-safe plate. When "BEEP, "at this point remove the mince from the microwave oven, turn the mince over and return to the microwave oven. At the end of the program remove the mince from the microwave oven, cover with foil and allow to stand 5-15 minutes or until completely thawed. CATEGORY Minced Meat WEIGHT 0. 5kg UTENSIL Microwave ware (Flat plate) INSTRUCTIONS Minced meat Turn food over at beep. Measure the amount of food in order to determine the time needed to reheat. Arrange the food in a circular pattern for best results. Room temperature food will heat faster than refrigerated food. Canned foods should be taken out of the can and placed in a microwavable container. The food will be heated more evenly if covered with a microwavable lid or vented plastic wrap. Remove cover carefully to prevent steam burns. Use the following chart as a guide for reheating cooked food. Item Sliced meat 3 slices (0. 5cm thick) Chicken pieces 1 breast 1 leg and thigh Fish fillet (170-230g) Lasagne 1 serving (300g) Casserole 1 cup 4 cups Casserole cream or cheese 1 cup 4 cups Sloppy Joe or Barbecued beef 1 sandwich (1/2 cup meat filling) without bun Mashed potatoes 1 cup 4 cups Baked beans 1 cup Ravioli or pasta in sauce 1 cup 4 cups Rice 1 cup 4 cups Sandwich roll or bun 1 roll Vegetables 1 cup 4 cups Soup 1 serving (8 oz. ) Cook time (at HIGH) 11/2~21/2 minutes Special Instructions Place sliced meat on microwavable plate. · Note: Gravy or sauce helps to keep meat juicy. [. . . ] Does microwave energy pass through the viewing screen in the door?The metal screen reflects the energy to the oven cavity. The holes, or ports are made to allow light to pass; they do not let microwave energy through. Will the microwave oven be damaged if it operates while empty? [. . . ]