User manual LG MS324SCE-02

[. . . ] MOLIMO VAS DA PRIJE UPORABE TEMELJITO PROUITE OVAJ PRIRUNIK. PROIZVOA NE ODGOVARA ZA PROBLEME KOJI MOGU NASTATI RADI NEPRIDRAVANJA NAPUTAKA IZ OVOG PRIRUNIKA. PALJIVO PROITAJTE OVO UPUTSTVO PRE UKLJUIVANJA UREAJA. PROIZVOA NE ODGOVARA ZA PROBLEME KOJI NASTANU KAO POSLEDICA NEPRIDRAVANJA OVIH UPUTSTAVA. [. . . ] The following indication is displayed: " ". Turn TIME/WEIGHT until display shows "Ar 1". Press TIME/WEIGHT for category confirmation. Low rack + Crisp tray Turn TIME/WEIGHT until display shows "1. 4kg". CAUTION: Always use culinary gloves when removing the food and accessories after cooking as the oven & accessoories will be very hot. Press START/QUICK START. When cooking you can increase or decrease cooking time by turning TIME/WEIGHT. 29 AUTO ROAST GUIDE Function Auto Roast Category Ar 1 Roast beef Weight Limit 0. 5~1. 5 kg Utensil Low rack on the crisp tray Food Temp. Refrigerated Instructions Brush the meat with oil. Place on the low rack on the crisp tray. After cooking, cover with aluminum foil, let stand for 10 minutes. Place on the low rack on the crisp tray. After cooking, cover with aluminum foil, let stand for 10 minutes. Place on the low rack on the crisp tray. After cooking, cover with aluminum foil, let stand for 10 minutes. GB Ar 2 Roast pork 0. 5~1. 5 kg Low rack on the crisp tray Refrigerated Ar 3 Roast Whole Chicken 0. 8~1. 5 kg Low rack on the crisp tray Refrigerated 30 In the following example I will show you how to cook 0. 6 kg of fish fillet. Steam Cook GB The feature allows you steamed cook. Press STOP/CLEAR. CAUTION: 1. Always use oven gloves when removing a STEAMER from the oven. Clean the vegetables and cut into similar sized pieces. Pour 300ml tap water into the steam water bowl. Place the steam plate on the steam water bowl. Place the prepared food on the steam plate in a single layer, Cover with the steam cover. Place the steam water bowl in the center of the glass tray. Afte cooking, stand for 1 minute in the oven. Pour 300ml tap water into the steam water bowl. Place the steam plate on the steam water bowl. Place the eggs on the steam plate in a single layer. Place the steam water bowl in the center of the glass tray. After cooking, stand for 1 minute in the oven. GB SC 2 Fish fillet 0. 2~0. 6 kg Steam water bowl Steam plate Steam cover Room SC 3 Carrot 0. 2~0. 8 kg Steam water bowl Steam plate Steam cover Room SC 4 Eggs 2~9eggs Steam water bowl Steam plate Steam cover Refrigerated 32 STEAM COOK GUIDE Function Steam cook Category SC 5 Broccoli Weight Limit 0. 2~0. 6 kg Utensil Steam water bowl Steam plate Steam cover Steam water bowl Steam plate Steam cover Food Temp. Room Same as above. Instructions SC 6 Green bean 0. 1~0. 3 kg Room Pour 300ml tap water into the steam water bowl. [. . . ] Or use the " Auto defrost 1 (0. 5kg)" function. Place a Pyrex dish on the center of the glass tray. Place a 22cm Pyrex dish on the center of the glass tray. Place a Pyres dish on the center of the glass tray. [. . . ]