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[. . . ] http://www. lge. com. au
MICROWAVE OVEN
OWNER'S MANUAL & COOKING GUIDE
MODEL : MS-324SCE MS-325SCE
PLEASE READ THIS OWNER'S MANUAL THOROUGHLY BEFORE OPERATING.
P/NO : 3828W5A3786
PRECAUTIONS
Precautions to avoid possible exposure to excessive microwave energy.
You cannot operate your oven with the door open due to the safety interlocks built into the door mechanism. These safety interlocks automatically switch off any cooking activity when the door is opened; which in the case of a microwave oven could result in harmful exposure to microwave energy. It is important not to tamper with the safety interlocks. Do not place any object between the oven front face and the door or allow food or cleaner residue to accumulate on sealing surfaces. [. . . ] During the program the oven will beep and display turn food over. At this point remove the mince from the microwave, remove any defrosted mince to a plate, cover and set aside. Turn the frozen mince over and return to the microwave oven. At the end of the program remove the mince from the microwave oven, cover with foil and allow to stand 5- 20 minutes or until completely thawed. Remove the meat completely from it's wrapping. Using thin strips of foil, shield the fatty areas with the foil, making sure the foil is secure. Place the meat onto a microwave- safe rack over a plate or shallow dish. During the program the oven will beep and display `turn food over'. At this point remove the meat from the microwave, remove any defrosted steak or chops to a plate, cover and set aside. Turn the meat over and return to the microwave oven. At the end of the program remove the meat from the microwave oven, cover with foil and allow to stand 5- 30 minutes or until completely thawed. Remove the lamb completely from it's wrapping. Using a piece of foil wrap the shank to prevent cooking. Place the lamb onto a microwave- safe rack over a plate or shallow dish. During the program the oven will beep and display `turn food over'. At this point remove the lamb from the microwave oven and turn over. At the end of the program remove the lamb from the microwave oven, cover with foil and allow to stand 5 - 45 minutes or until completely thawed. Remove the beef completely from it's wrapping. Using strips of foil, shield fatty areas with foil to prevent cooking. Place the beef onto a microwavesafe rack, fat side down over a plate or shallow dish. During the program the oven will beep and display `turn food over'. At this point remove the beef from the microwave oven and turn over. [. . . ] Q Why doesn't my oven always cook as fast as the cooking guide says?A Check your cooking guide again to make sure you've followed directions correctly, and to see what might cause variations in cooking time. Cooking guide times and heat settings are suggestions, chosen to help prevent overcooking, the most common problem in getting used to a microwave oven. Variations in the size, shape, weight and dimensions of the food require longer cooking time. [. . . ]
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